コース詳細

course details

recommend

Reservations for lunch seats only

If you would like a window seat, please call the restaurant directly. Please note that even if you specify this in the comments section of your online reservation, we may not be able to accommodate your request.

course meals

*The photo is for illustrative purposes only.
*The contents may change depending on the availability of ingredients and the season.
*With customer safety as our number one priority, we do not cater to allergies.
In consideration of the difficulty of removing all allergens during the ingredient procurement and cooking processes, and the possibility of human error,
we have decided that we are not permitted to change or remove any ingredients.
We ask that customers make their own arrangements. We appreciate your understanding.

number of people available	1-16 people
reception time	11:30 to 14:30
reservation deadline	book by 22:00 on 1 day prior to
availability period	all year

Plan

Reservations for lunch seats only
If you would like a window seat, please call the restaurant directly. Please note that even if you specify this in the comments section of your online reservation, we may not be able to accommodate your request.
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All displayed prices include Japanese consumption tax.表示価格はすべて税込み価格です。
image is for reference only画像はイメージです

その他のおすすめコース

other recommended courses

【旬香-SHUNKA-】黒毛和牛ステーキ×季節の訪れを愉しむ鉄板和食コース

This is our recommended plan, featuring Kuroge Wagyu beef and seasonal ingredients.
If you're not sure what to choose, we recommend this plan first. Enjoy the seasons at Mantetsu, through food.

【旬香-SHUNKA-】黒毛和牛×鮑ステーキと季節食材を愉しむ鉄板和食コース

Upgrade your popular seasonal course by adding abalone steak.
Enjoy Kuroge Wagyu beef steak as the main course in this recommended teppanyaki Japanese cuisine course.
*An all-you-can-drink plan is also available. Please see the bottom of the page for details.

【旬香-SHUNKA-】黒毛和牛×伊勢海老と季節食材を愉しむ鉄板和食コース

This popular seasonal course adds spiny lobster to the grilled seafood platter. Enjoy Kuroge Wagyu beef steak as the main course, making this our recommended teppanyaki Japanese cuisine course.

*An all-you-can-drink plan is also available. Please see the course details for more details.

【旬香-SHUNKA-】黒毛和牛×伊勢海老＆鮑と季節食材を愉しむ鉄板和食コース

Upgrade your popular seasonal course by adding spiny lobster and abalone steak.
Enjoy Kuroge Wagyu beef steak as the main course in this recommended teppanyaki Japanese course.
*An all-you-can-drink plan is also available. Please see the bottom of the page for details.

【旬香-SHUNKA-お料理のみ】黒毛和牛フィレステーキ×季節の訪れを愉しむ鉄板和食コース

This is our recommended plan, featuring Kuroge Wagyu fillet steak and seasonal ingredients.
If you're not sure what to choose, we recommend this plan first. Enjoy the seasons at Mantetsu, through food.

【桜華-OUKA-】神戸牛焼きしゃぶ× 黒毛和牛と鮑ステーキを愉しむ鉄板和食

This plan allows you to enjoy Kobe beef shabu-shabu with Japanese black beef and abalone steak. Please feel free to make a reservation.

[KIWAMI] Kobe beef grilled shabu-shabu and Kobe beef steak course

This is a luxurious course where you can enjoy Kobe beef yakishabu and Kobe beef steak.
Please feel free to make a reservation.

[KIRAMEKI] A luxurious plan to enjoy Kobe beef, spiny lobster, and abalone

This course allows you to enjoy Kobe beef, spiny lobster, and abalone to your heart's content. It is the perfect choice for anniversaries with loved ones, business entertainment, or welcoming guests from overseas.
Starting with appetizers that are just as delicious as they are visually appealing, it continues with grilled shabu-shabu, Kobe beef steak, and a final dish. This plan is sure to leave you satisfied.