![[Official] Dharma](https://media.esprot.cloud/images/B47JJtj1MnPHG8I0tprs/lRTmVI2jQHP51B5of6yq/70ccc9a68e87476ba3bea5510e46561e.png)
course details
Enjoy our famous Icicle Highball and other bar specialties with the Daruma Course, which includes two hours of all-you-can-drink for 4,500 yen.
- 9 items
- ¥4,500 JPY
course meals
| number of items | |
|---|---|
| number of people available | |
| reception time | |
| reservation deadline | |
| seat available minutes | |
| availability period |
Plan
Enjoy our famous Icicle Highball and other bar specialties with the Daruma Course, which includes two hours of all-you-can-drink for 4,500 yen.
¥4,500JPYall-you-can-drink menu
120 minutes（last order: 30 minutes prior to）16 itemswhisky
beer
sour
wine
plum wine
shochu
sake
non-alcoholic
other recommended courses
Enjoy a course featuring Kanda beef hotpot and shiso and squid broth with hyojikaku highballs. Includes two hours of all-you-can-drink for 5,500 yen.
We have prepared a course menu perfect for important occasions such as welcome parties and farewell parties. Please enjoy a variety of dishes prepared by our head chef, including [Kanda's beef hotpot] and [Shumai with shiso and squid broth].
Enjoy our specialty icicle highball and other bar specialties with the Daruma course, which includes 2 hours of all-you-can-drink, for 4,500 yen
Our popular banquet course includes a selection of bar dishes that go perfectly with Bar Daruma's specialty, the Icicle Highball.
[Same-day reservations available!] Enjoy our popular dishes with our bar course, including 2 hours of all-you-can-drink, for 3,900 yen
This course allows you to casually enjoy Sakaba Daruma's popular dishes "Kanda's Chicken Nanban", "Beef Stock Oden" and our specialty "Ice Pillar Highball". Available on the day!
Enjoy Kanda Beef Hot Pot and Oyster Gratin with Hyojukaku Highball for 5,500 yen, including 2 hours of all-you-can-drink
We have prepared a course menu that can be used for important events such as year-end parties, New Year's parties, welcome parties, and farewell parties. Please enjoy a variety of dishes prepared by our head chef, including [Kanda beef hotpot], [oyster gratin], and [milt tempura].
