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course details
Recommended for winter parties: "HIBIKI" Seasonal appetizers and Yamato pork as the main course! ≪Plan with 2 hours of all-you-can-drink≫
- ¥5,000 JPY
course meals
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Plan
"HIBIKI" for your winter party! Seasonal appetizers and Yamato pork as the main course! Includes 2 hours of all-you-can-drink.
¥5,000JPYall-you-can-drink menu
120 minutes（last order: 30 minutes prior to）30 itemsBeer
wine
whiskey
Cocktails and fruit liquors
shochu
soft drinks
other recommended courses
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We have prepared a Christmas-only course that includes luxurious dishes such as "Yamagata Beef Loin Roast" and "Abalone and Red Sea Bream Poêlé," as well as a sweet Christmas Eve dessert.
Window seats are available in three sessions: [Session 1] 17:00-18:40, [Session 2] 19:00-20:40, and [Session 3] 21:00-22:40.
[Limited to 12/20-25] 2025 Christmas Eve [NATALE Course] Starts at 5:00 PM and 7:00 PM Window seats
We have prepared a limited-time Christmas course that includes luxurious dishes such as "Wagyu Beef Fillet and Foie Gras Rossini" and "Lobster Thermidor," as well as a sweet Christmas Eve dessert.
Window seats are available in three sessions: [Session 1] 17:00-18:40, [Session 2] 19:00-20:40, and [Session 3] 21:00-22:40.
[Limited to 12/20-25] 2025 Christmas Eve illumination [STELLA ~ Stella Course ~] Starts at 6:00 PM and 8:00 PM Inside seats
We have prepared a limited-time Christmas course that includes luxurious dishes such as "Yamagata Beef Loin Roast" and "Abalone and Red Sea Bream Pan-fried," as well as a sweet Christmas Eve dessert.
This is for inside seating, starting at 6pm and 8pm.
Window seats are available in three sessions: [Session 1] 5pm-6:40pm, [Session 2] 7pm-8:40pm, and [Session 3] 9pm-10:40pm.
[Limited to 12/20-25] 2025 Christmas Eve [NATALE Course] Starts at 6:00 PM and 8:00 PM. Inside seats.
We have prepared a limited-time Christmas course that includes luxurious dishes such as "Wagyu Beef Fillet and Foie Gras Rossini" and "Lobster Thermidor," as well as a sweet Christmas Eve dessert.
This is for inside seating, starting at 6pm and 8pm.
Window seats are divided into three parts: [Part 1] 17:00-18:40, [Part 2] 19:00-20:40, and [Part 3] 21:00-22:40.
[Limited to 12/24-25] 2025 Christmas Eve illumination [STELLA Course] Window seats starting at 9:00 PM
We have prepared a Christmas-only course that includes luxurious dishes such as "Yamagata Beef Loin Roast" and "Abalone and Red Sea Bream Poêlé," as well as a sweet Christmas Eve dessert.
Window seats are available in three sessions: [Session 1] 17:00-18:40, [Session 2] 19:00-20:40, and [Session 3] 21:00-22:40.
[Limited to 12/24-25] 2025 Christmas Eve [NATALE Course] Starts at 9:00 PM Window seats
We have prepared a limited-time Christmas course that includes luxurious dishes such as "Wagyu Beef Fillet and Foie Gras Rossini" and "Lobster Thermidor," as well as a sweet Christmas Eve dessert.
Window seats are available in three sessions: [Session 1] 17:00-18:40, [Session 2] 19:00-20:40, and [Session 3] 21:00-22:40.
Recommended for year-end and New Year's parties: "KAGAYAKI" - Enjoy sea bream poele and roast beef (2-hour all-you-can-drink plan)
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The seven-course meal includes an assortment of appetizers, foie gras and porcini mushroom croquettes, red sea bream zuppa di pesce, and the main course of Japanese black beef loin with pasta. The all-you-can-drink menu includes Premium Malt's, wine, cocktails, and more!
<Recommended for winter business entertainment!> "SUN" main course features lobster and Japanese black beef fillet! <Plan includes 2 hours of all-you-can-drink>
<Individually served, recommended for entertaining>
A total of seven dishes: an appetizer platter, herb-breaded lobster, a main course of Japanese Black Beef fillet, and a pasta dish. The all-you-can-drink menu includes Premium Malt's, wine, cocktails, and more!
Recommended for New Year's parties: "HIBIKI" Seasonal appetizers and Yamato pork main course! ≪2-hour all-you-can-drink plan≫
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