course details

"KIWAMI" pasta, fish and meat dishes to choose from <Available on the day! Spring prix fixe course>
We offer a full course meal where you can choose from pasta (one of three types), fish dish (one of four types), and meat dish (one of five types).
- 8 items
- ¥5,500 JPY
course meals
◆Chef's recommended 5-kind appetizer platter
・Frittata of potatoes and bacon with truffle mayonnaise
・Roasted duck with Arima pepper sauce
・Cold cauliflower potage
・Spanish Spanish mackerel and colorful vegetable escabeche
・Red sea bream carpaccio with ginger vinaigrette
◆Gratin
Shrimp and rape blossom cream gratin
◆Bread
Baguette
◆Pasta (choose one of your choice)
・Tomato spaghetti with beef ragu and Awaji onion
・Sakura shrimp, third-year beans, and broccoli verdu - A la peperoncino
・Firefly squid, bamboo shoots, and cream spaghetti with brussels sprouts, flavored with green mustard
◆ Fish dish (choose one of your choice)
・Roasted cherry trout with rock seaweed and clam cream sauce
・Red sea bream and clam soup with orange accents
・Poached abalone with Burgundy butter sauce (+1000 yen)
・Grilled lobster with herbs and breadcrumbs, American sauce (+2000 yen)
◆ Meat dish (choose one of your choice)
・Roasted Iberian pork Green pepper sauce
・Japanese black beef stew
・Poached Japanese black beef loin with Chaliapin sauce (+1000 yen)
・Poached Japanese black beef fillet with red wine sauce (+1000 yen)
・Roasted Yamato beef loin from Nara prefecture with chopped wasabi and red salt (+2000 yen)
◆Dessert
Assorted desserts
◆Café
Coffee or tea
*We prioritize the safety of our customers, and are unable to accommodate food allergies. Thank you for your understanding.
*The menu may change depending on the availability of ingredients.

number of items | 8 items |
---|---|
number of people available | 2-30 people |
reception time | 17:00 to 20:30 |
reservation deadline | book by 16:00 |
seat available minutes | 120 minutes |
availability period | 2025-03-06 to 2025-06-09 |
notes | We are not accepting reservations for December 21st to 25th, 31st, and January 1st and 2nd. |
Plan
『極~KIWAMI~』パスタ&魚料理&肉料理がそれぞれ選べる≪当日OK!春のプリフィックスコース≫ "KIWAMI" pasta, fish and meat dishes to choose from <Available on the day! Spring prix fixe course>
We offer a full course meal where you can choose from pasta (one of three types), fish dish (one of four types), and meat dish (one of five types).
¥5,500JPY
- All displayed prices include Japanese consumption tax.表示価格はすべて税込み価格です。
- image is for reference only画像はイメージです
other recommended courses
Anniversary "Regalo" night view x moving surprise <Toast with sparkling wine & anniversary cake message included>
Special course reservation benefits: 1. Reserve a window seat (limited to 8 groups per day) 2. Free sparkling wine toast 3. A homemade whole cake made by our pastry chef with a message attached.
Anniversary "Specialita" Night View x Surprise <Sparkling Wine Toast & Anniversary Whole Cake with Message>
Special course reservation benefits: 1. Reserve a window seat (limited to 8 groups per day) 2. Free sparkling wine toast 3. A homemade whole cake made by our pastry chef with a message attached.
Anniversary Course "Amato" Taste Lobster & Yamato Beef + Anniversary Whole Cake with Message
Special course reservation benefits: 1. Reserve a window seat (limited to 8 groups per day) 2. Free sparkling wine toast 3. A homemade whole cake made by our pastry chef with a message attached.
"TAKUMI" - Choose your own pasta and main dish <Available on the day! Summer prix fixe course>
A prix fixe course where you can choose your pasta and main dish
"KIWAMI" pasta, fish and meat dishes to choose from <Available on the day! Summer prix fixe course>
We offer a full course meal where you can choose from pasta (one of three types), fish dish (one of four types), and meat dish (one of five types).
Recommended for summer parties: "HIBIKI" Seasonal appetizers and Yamato pork main course! <Plan with 2-hour all-you-can-drink>
A total of six dishes: an assortment of five appetizers, fried food, Caesar salad, roti with Yamato pork, and pasta for the final course. All-you-can-drink includes over 50 types of drinks, including Premium Malt's, cocktails, and fruit liqueurs!
Recommended for various banquets "KAGAYAKI" Enjoy sea bream poele and roast beef (2 hours all-you-can-drink plan)
A total of six dishes: a 5-kind appetizer platter, Caesar salad, sea bream poele, beef rump roast beef as the main course, and pasta for the final course. All-you-can-drink includes over 50 types of drinks, including premium malts, cocktails, and fruit liqueurs!
Recommended for a little extravagant summer party! "KANADE" Seafood soup and Japanese black beef loin (2-hour all-you-can-drink plan)
A total of seven dishes: a 5-kind appetizer platter, crab and mushroom cream croquettes, red sea bream zuppa di pesce, a main course of Japanese black beef loin, and pasta. All-you-can-drink includes over 50 types of drinks, including Premium Malt's, wine, and cocktails!
<Recommended for summer entertaining!> 『SUN』The main dish is lobster and Japanese black beef fillet! 《Plan with 2 hours all-you-can-drink included》
<Individual serving, recommended for entertaining>
A total of seven dishes, including a platter of five appetizers, lobster baked with herb breadcrumbs, and the main course of Japanese black beef fillet and pasta. The all-you-can-drink menu includes over 50 types of drinks, including Premium Malt's, wine, and cocktails!
[150 minutes of leisurely time OK] Summer plan "Hibiki" The main dish is Yamato pork roti! <Lunch plan with all-you-can-drink>
A total of six dishes: an assortment of five appetizers, fried food, Caesar salad, roti with Yamato pork, and pasta for the final course. All-you-can-drink includes over 50 types of drinks, including Premium Malt's, cocktails, and fruit liqueurs!
- All displayed prices include Japanese consumption tax.表示価格はすべて税込み価格です。
- image is for reference only画像はイメージです