"MIYABI"
Luxurious winter full course with assorted appetizers and abalone and domestic fillet as main course
7,000 yen (tax included) per person

We have prepared a full course meal with an assortment of appetizers, pasta, and abalone and domestic beef fillet as the main course.

Course content (8 items in total)

◆Assortment of 5 appetizers recommended by the chef
・Anno sweet potato quiche Lorraine
・Roasted duck with fig cream cheese
・Cold potage of Shogoin turnip
・Monkfish escabeche
・Yellowtail carpaccio with mizuna and ginger salad

◆Gratin
Cream gratin with shrimp and Horen grass

◆Bread
Baguette

◆Pasta
Peperoncino with cod and mentaiko marinated in amazake koji

◆Fish dishes
Grilled abalone burgundy sauce

◆Meat dishes
Grilled domestic beef fillet with red wine sauce

◆Dessert
　Dessert assortment

◆Cafe
Coffee or tea

Get a “Cheers Sparkling” gift for LINE friends only!

We look forward to your visit.

*If you present the screen when ordering the Miyabi course, you will receive a sparkling toast service (dinner only)
*Gift period: Until Sunday, March 3, 2024