Recommended for welcoming and farewell parties: "KAGAYAKI" - Savor sea bream poele and roast beef

"Plan with 2-hour all-you-can-drink" 6,000 yen/person

A total of six dishes: a platter of five appetizers, Caesar salad, sea bream poele, beef rump roast beef as the main dish, and pasta. All-you-can-drink includes over 50 types of Premium Malt's, cocktails, and fruit liqueurs!

For reservations and details, click here

◆Chef's recommended 5-kind appetizer platter
・Frittata of baron potatoes and bacon with truffle mayonnaise
・Roasted duck with Arima sansho sauce
・Cold cauliflower potage
・Spanish mackerel and colorful vegetable escabeche
・Red sea bream carpaccio with ginger vinaigrette

◆Salad
Bitter Caesar salad with bacon and endive

◆Fried food
Crab and mushroom cream croquette with bisque sauce

◆Fish dish
Poached red sea bream with rock seaweed and a Sari cream sauce

◆Meat dish
Beef rump roast beef with Chaliapin sauce

◆Pasta
Beef ragu and Awaji onion tomato spaghetti

BeerPremium Malts medium bottleWine・Red wine・White wineWhiskey・Jim Beam Highball・7 types including cola highballCocktails・Fruit liquor・Specialty bar lemon sour・Gin and tonic・Moscow mule・Cassis soda・17 types including plum wineShochu・Potato shochu・Barley shochuSoft drinks・Oolong tea・Orange juice・Pepsi cola・Ginger ale・Apple juiceNon-alcoholic・Relaxing mood・5 types including wine holiday

※Available until 4/25