Recommended for welcoming and farewell parties and various banquets!
"HIBIKI" Seasonal Appetizer Platter with Yamato Pork Roast and Pasta ≪Spring Plan with 2 Hours of All-You-Can-Drink≫
¥5,000 per person (tax included)

Reservations & Details Click Here

◆Chef's Recommended Appetizer Platter
・Raspberry Blossom and Sakura Shrimp Frittata
・Roasted Duck with Onion Sauce
・Prosciutto, Ricotta, and Strawberry Ensemble
・Red Sea Bream and Urui Carpaccio
・Cold Green Pea Potage
◆Salad
Kidney Bean and Bacon Caesar Salad
◆Fried Food
Truffle Aroma French Fries

◆Gratin
　Okutanba Chicken and Spring Burdock Root Sesame Bolognese Gratin

◆Meat Dish
　Roasted Yamato Pork with Burnt Butter and Balsamic Sauce

◆Pasta
　Tomato Spaghetti with Beef Ragu and Bamboo Shoots

[All-You-Can-Drink Menu]
[Beer]
・Premium Malt's Medium Bottle
[Wine]
・Red Wine
・White Wine
[Whiskey]
・4 Types of Whiskey, Including Jim Beam Highball
[Cocktails & Fruit Liquors]
・Kodawari Sakaba Lemon Sour
・Gin and Tonic
・Moscow Mule
・Cassis Soda
・17 Types of Whiskey, Including Plum Wine
[Shochu]
・Sweet Potato Shochu
・Barley Shochu
[Soft Drinks]
・Oolong Tea
・Orange Juice
・Pepsi Cola
・Ginger Ale
・Apple Juice

The course time limit is 120 minutes.

Last orders for all-you-can-drink are 30 minutes before closing.

Reservations and details available here

Sales period: Until June 1, 2026