[All-you-can-drink included 6,000 yen] Eight-course Kaiseki "Rinrin" Kaiseki course featuring King Yellowtail's soy milk shabu-shabu *Until March 2nd

The main course of the Hakkaku Kaiseki is a two-hour all-you-can-drink plan that includes the winter-only King Yellowtail and Yuba Soy Milk Shabu-Shabu.
You can have as many refills of the freshly made Oboro Tofu as you like! Enjoy!

All-you-can-drink 7,000 yen (tax included) [Winter only] Yuba Dosue "Rin" rin King Yellowtail and Yuba Soy Milk Shabu-Shabu *Until March 2nd

A kaiseki banquet with all-you-can-eat freshly made tofu. Enjoy freshly made "Kumiage Yuba" (pumped yuba) and the main course of king yellowtail and yuba soy milk shabu-shabu. Seating is limited to two hours (last drink 30 minutes before closing).

Winter Eight-Fact Kaiseki Course "Rinrin" Enjoy King Yellowtail and Yuba Soy Milk Shabu-Shabu Kaiseki Course *Until March 2nd

The main course of the Hakkaku Kaiseki meal is a winter-only plan that includes king yellowtail and yuba soy milk shabu-shabu.
You can have as many refills of the freshly made Oboro tofu as you like! Please enjoy!

[Winter Limited] Yuba Dosue "Rin" rin King Yellowtail and Yuba Soy Milk Shabu-Shabu *Available until March 2nd

A banquet with all-you-can-eat freshly made tofu. Enjoy freshly made "Kumiage Yuba" as the main course, and enjoy King Yellowtail and Yuba soy milk shabu-shabu.

Enjoy the winter meal of one soup and eight dishes "Yukihana" *Until March 2nd

Our most popular lunch menu includes freshly made Oboro Tofu (unlimited refills). Based on traditional Japanese cuisine, "One soup and three side dishes," Hakkakuan adds a touch of color to our "Obanzai" dishes, featuring tofu, yuba, and seasonal ingredients.

[Welcome/Farewell Party (Fish) Plan] Kaiseki Kaiseki meal featuring sea bream shabu-shabu with soy milk, including all-you-can-eat fresh tofu, and 2 hours of all-you-can-drink

Recommended for welcoming and farewell parties! Our popular soy milk shabu-shabu kaiseki plan includes all-you-can-eat fresh tofu and two hours of all-you-can-drink.

For reservations of four or more people during this event, we offer a special price of ¥5,500 instead of ¥6,300.

Event Period: March 3rd - April 30th (Reservations accepted for four or more people)

[Welcome/Farewell Party (Meat) Plan] Enjoy a Kaiseki Kaiseki meal of freshly made tofu and soy milk shabu-shabu with black wagyu beef, plus 2 hours of all-you-can-drink

Recommended for welcoming and farewell parties! Our popular soy milk shabu-shabu kaiseki plan includes all-you-can-eat fresh tofu and two hours of all-you-can-drink.

For reservations of four or more people during this event, we offer a special price of ¥6,500 instead of ¥7,300.

Event Period: March 3rd - April 30th (Reservations accepted for four or more people)

[All-you-can-drink included 6,000 yen] Eight-course Kaiseki "Rei" Kaiseki course featuring sea bream shabu-shabu with soy milk

The main course of the Hakkaku Kaiseki is a two-hour all-you-can-drink plan that includes the spring-only sea bream and yuba soy milk shabu-shabu.
You can have as many refills of the freshly made Oboro tofu as you like! Enjoy!

All-you-can-drink included 5,000 yen (tax included) Eight-piece Kaiseki "Shun" course with soy milk soup and a small tofu hotpot as the main course

This special kaiseki meal featuring a small hotpot of soy milk and tofu includes all-you-can-drink options and is priced at 5,000 yen (tax included). Perfect for lunch gatherings. This plan requires reservations made the day before. Appetizers and other dishes may change seasonally. We are closed between 3:00 PM and 5:00 PM.

All-you-can-drink included for 5,500 yen. "Raku" Kaiseki Course: Kyoto pork soy milk shabu-shabu with all-you-can-eat fresh tofu.

This banquet includes all-you-can-eat freshly made tofu. The main course is Kyoto pork soy milk shabu-shabu. It will be served in a small pot for each person. The soy milk shabu-shabu broth is very popular. Seating is limited to 120 minutes (last drinks 30 minutes before closing).

All-you-can-drink 7,000 yen (tax included) Eight-course Kaiseki "Kirame" with black wagyu beef shabu-shabu in soy milk as the main course

Tofu Kaiseki course featuring Kuroge Wagyu beef soy milk shabu-shabu. Each dish is served individually, so there's no need to share. Seating is limited to two hours (last order for all-you-can-drink is 30 minutes before closing).

All-you-can-drink 7,000 yen (tax included) Eight-course Kaiseki "Kyo" small pot of Japanese Black beef sukiyaki with all-you-can-eat fresh tofu

A tofu kaiseki dinner featuring Kuroge Wagyu beef sukiyaki served with grated yam. Each dish is served individually, so there's no need to share. Seating is limited to two hours (last order for the all-you-can-drink option is 30 minutes before closing).

All-you-can-drink included 5,000 yen tax included Freshly drawn yuba banquet "Yuba Dosue"

This yuba kaiseki course meal allows you to enjoy a variety of yuba dishes, including soft yuba sashimi and nama-fu soy milk gratin, while watching the yuba being pulled right before your eyes using soy milk from Kyoto Tofu Fujino.
Reservations for the closing time of 3pm - 5pm are accepted for parties of 10 or more, so please inquire with the store.

All-you-can-drink 6,500 yen (tax included) Yuba Dosue "Raku" Kyoto pork and yuba soy milk shabu-shabu

Enjoy a kaiseki banquet with all-you-can-eat freshly made tofu. Enjoy freshly made "Kumiage Yuba" (pumped yuba) and the main course of Kyoto pork and yuba soy milk shabu-shabu. Seating is limited to two hours (last drink 30 minutes before closing).

All-you-can-drink included 7,000 yen (tax included) [Spring Limited] Yuba Dosue "Rei" Sea Bream and Yuba Soy Milk Shabu-Shabu

A kaiseki banquet with all-you-can-eat freshly made tofu. Enjoy freshly made "Kumiage Yuba" (pumped yuba) and the main course of sea bream and yuba soy milk shabu-shabu. Seating is limited to two hours (last drink 30 minutes before closing).

All-you-can-drink included 7,500 yen (tax included) Yuba Dosue "Kira" Black Wagyu Beef Soy Milk Shabu-Shabu

A kaiseki banquet with all-you-can-eat freshly made tofu. Enjoy freshly made "Kumiage Yuba" (pumped yuba) and a main course of Japanese Black Beef soy milk shabu-shabu. Seating is limited to two hours (last drink 30 minutes before closing).

All-you-can-drink included 7,500 yen (tax included) Yuba Dosue "Kyo" Small Sukiyaki Pot with Japanese Black Beef

A kaiseki banquet with all-you-can-eat freshly made tofu. Enjoy freshly made "Kumiage Yuba" (Dried Tofu Skin) and a small pot of Japanese Black Beef Sukiyaki as the main course. Seating is limited to two hours (last drink order 30 minutes before closing).

All-you-can-drink option for 5,000 yen (tax included) - "Ginjo Seiro-mushi Kaiseki" course featuring Kyoto pork and all-you-can-eat fresh tofu

"Hakkakuan's Ginjo Steamed Course" includes 2 hours of all-you-can-drink. "Hakkakuan's Ginjo Steamed Course" brings out the flavor of the ingredients through slow steaming, and is a luxurious two-tiered steamed dish consisting of "meat and vegetable rice." Available for 2 or more people. *The photo shows a serving for 4 people.

All-you-can-drink 7,000 yen (tax included) "Ginjo Seiro-mushi Kaiseki" Japanese Black Beef with all-you-can-eat fresh tofu

A kaiseki banquet with all-you-can-eat freshly made tofu.
Hakkakuan's Ginjo Mushi, which brings out the flavor of the ingredients by slowly steaming them, is a luxurious two-tiered steamed dish consisting of a meat and vegetable bowl. Please enjoy it with everyone.
Seating is limited to two hours (last drinks 30 minutes before closing).

Spring Kaiseki Kaiseki "Rei" Enjoy sea bream and yuba soy milk shabu-shabu

The main course of the Hakkaku Kaiseki meal is a spring-only plan that includes sea bream and yuba soy milk shabu-shabu.
You can have as many refills of the freshly made Oboro tofu as you like! Please enjoy!

[Individual Offering] Eight-course Kaiseki "Raku" Main: Kyoto pork and yuba soy milk shabu-shabu

A kaiseki banquet featuring Kyoto pork and yuba soy milk shabu-shabu as the main course.
Healthy Kyoto pork marinated in ponzu sauce with grated daikon radish.
All-you-can-drink is available for an additional 1,800 yen (tax included) per person, with reservations required by 9 PM the day before.

Individually Served: Eight-course Kaiseki "Kirameki" - Main course is Japanese Black Beef and Yuba Soy Milk Shabu-Shabu

A kaiseki course featuring Japanese Black Beef and Yuba soy milk shabu-shabu as the main course. Enjoy the meat plain in soy milk broth, or marinated in grated daikon radish and ponzu sauce. All-you-can-drink is available for an additional 1,800 yen (tax included) per person if you book by 9 PM the day before.

[Individual Offering] Eight-course Kaiseki "Kyou" - The main dish is a small pot of Japanese Black beef sukiyaki

This Yakukaku Kaiseki dinner features our specialty tofu sukiyaki, a small pot of Japanese Black beef sukiyaki. The small pot is served with grated yam and soy milk, making it a light and refreshing dish. We highly recommend the tofu, soaked in the sukiyaki broth, as well as the meat, as it's delicious. All-you-can-drink options are available for an additional 1,800 yen (tax included) per person if you book by 9 PM the day before.

"Evening meal" Tofu restaurant's Yugohan ~ small soy milk hot pot ~

This set meal is served on a tray. It's packed with popular items like soy milk gratin, tofu dengaku, and a small soy milk hotpot (90-minute limit).

*Not included in the Omote Fū and all-you-can-drink menu.

《Dinner Course/Meal》Tofu Shop's Reward Dinner ~Small Pot of Japanese Black Beef Sukiyaki~

"For those who want a casual meal without the fuss of a traditional kaiseki dinner, we offer a set meal served individually in a tray-style setting.
*This menu does not qualify for the O-Congratulations and all-you-can-drink menu (90-minute limit)

[Spring Limited] Yuba Dosue "Rei" Sea Bream and Yuba Soy Milk Shabu-Shabu

A banquet meal with all-you-can-eat freshly made tofu. Enjoy freshly made "Kumiage Yuba" and the main course of soy milk shabu-shabu with sea bream and yuba.

[Standard pumped yuba plan] Yuba Dosue "Shun" syun

This is a special yuba kaiseki meal that is popular among women and can only be enjoyed anywhere else. It uses soy milk from Kyoto Tofu Fujino, and you can enjoy the yuba being pulled right before your eyes, along with dishes such as soft yuba sashimi and namafu soy milk gratin.

Yuba Dosue "Raku" Freshly Pumped Yuba & Kyoto Pork and Yuba Soy Milk Shabu-Shabu

This popular menu allows you to shave and enjoy freshly made yuba yourself (orders accepted for two or more people).
This ever-popular menu includes Kyoto pork and yuba shabu-shabu as the main course.
Lunchtime and all-you-can-drink options (1,800 yen) require reservations made at least one day in advance.

Yuba Dosue "Kirameki" - Freshly drawn yuba, Japanese black beef and yuba soy milk shabu-shabu

A kaiseki banquet with all-you-can-eat freshly made tofu. Enjoy freshly made "Kumiage Yuba" (pumped yuba) as the main course, and soy milk shabu-shabu with Japanese black beef and yuba. Seats are limited to two hours.

Yuba Dosue "Kyou" Kaiseki Course Enjoy Freshly Dried Yuba and a Small Pot of Sukiyaki with Japanese Black Beef

This popular menu allows you to simmer and enjoy your own freshly made yuba (for orders of two or more people).
This hearty and recommended menu includes a small pot of Japanese Black Beef sukiyaki as the main course.
Lunchtime and all-you-can-drink options (1,800 yen) require reservations made at least one day in advance.

Enjoy the original flavor of the ingredients in the "Ginjo Seiro Steamed Kaiseki Course (Japanese Black Beef)"

Recommended: "Hakkakuan's Ginjo Steamed Kaiseki Course"
Hakkakuan's Ginjo Steamed Kaiseki Course, which brings out the umami of the ingredients through slow steaming, is a luxurious two-tiered steamed dish consisting of "meat and vegetable rice bowls." We hope you enjoy it with your friends. Available for two or more people.
If you apply by 9:00 PM the day before, you can add all-you-can-drink for an additional 1,800 yen (tax included) per person.

Enjoy the natural flavor of the ingredients in this "Ginjo Seiro Steamed Kaiseki Course (Kyoto Pork & Japanese Black Beef)"

Recommended: "Hakkakuan's Ginjo Steamed Course." "Hakkakuan's Ginjo Steamed Course" brings out the flavor of the ingredients through slow steaming, and is a luxurious two-tiered steamed dish consisting of "meat and vegetable rice." Please enjoy it with everyone. Available for two or more people.

Savor the natural flavor of the ingredients with the "Ginjo Seiro Steamed Kaiseki Course (Kyoto Pork)"

Recommended: "Hakkakuan's Ginjo Steamed Basket Course"
Hakkakuan's Ginjo Steamed Basket Course brings out the flavor of the ingredients through slow steaming, and is a luxurious two-tiered steamed dish consisting of a "meat box" and a "vegetable box." We hope you enjoy this meal with your friends. This course is available for two or more people.

Lunchtime Mini Kaiseki Course: Enjoy Kyoto Tofu and Kyoto Namafu (Food with Wheat Flour)

We've prepared a fu kaiseki dinner featuring tofu from Kyoto Tofu Fujino and Kyoto fu from Hanbeifu, a long-established restaurant in Gojo, Kyoto. We hope you enjoy sampling a variety of fu. This is a simple kaiseki dinner perfect for small gatherings, with two or three servings (reservations required the day before).

Enjoy a spring meal of soup and eight side dishes with "Haru Urara"

Our most popular lunch menu includes freshly made Oboro Tofu (unlimited refills). Based on traditional Japanese cuisine, "One soup and three side dishes," Hakkakuan adds a touch of color to our "Obanzai" dishes, featuring tofu, yuba, and seasonal ingredients.

Lunch Set: Japanese Black Beef and Soy Milk Shabu-Shabu Set

A premium lunch set meal with Japanese Black beef shabu-shabu hot pot served in a mellow soy milk broth

Lunch Set: Kyoto Pork and Soy Milk Shabu-Shabu Set

This popular lunch includes a set meal with Kyoto pork shabu-shabu hotpot prepared in soy milk broth, tofu and namafu dengaku (grilled gluten), and soy milk chawanmushi (steamed egg custard).

[Weekends and Holidays] Lunch at Tofu Shop

A standard lunch at this popular tofu shop, where namafu dengaku is a popular dish.
*Please note that this item is not available for sale during the New Year holidays.

[Weekdays only] Tofu-filled lunch set from a tofu shop (tofu dengaku)

A tofu set meal made by a tofu shop for tofu lovers.
*Please note that this item will not be sold during the New Year holidays.

[Weekdays only] Tofu-filled lunch set from a tofu shop (nama-fu dengaku)

Our classic lunch dish is Namafu Dengaku. If you love namafu, this is the dish for you!

*Please note that this item is not available during the New Year holidays.

For a celebratory dinner party such as a meeting or longevity celebration, a special banquet for special occasions: "Iwai"

The red and white tableware is perfect for a special occasion, and we offer a variety of tofu dishes, including yuba sashimi. The main course is a kaiseki meal featuring Japanese Black Beef Shabu-Shabu. All-you-can-drink is available for an additional 1,800 yen (tax included) per person.

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