course details

[Individual Offering] Eight-course Kaiseki "Kyou" - The main dish is a small pot of Japanese Black beef sukiyaki
This Yakukaku Kaiseki dinner features our specialty tofu sukiyaki, a small pot of Japanese Black beef sukiyaki. The small pot is served with grated yam and soy milk, making it a light and refreshing dish. We highly recommend the tofu, soaked in the sukiyaki broth, as well as the meat, as it's delicious. All-you-can-drink options are available for an additional 1,800 yen (tax included) per person if you book by 9 PM the day before.
- ¥5,500 JPY
course meals
*Menus may vary depending on the season.
The menu below is for the spring menu from March 3rd onwards.
[Appetizer]
-Made with Kyoto Tofu Fujino soy milk-
Freshly made Oboro tofu (unlimited refills)
[Appetizer]
Squid and rape blossoms with mustard vinegar and miso sauce
Sesame tofu wrapped in cherry blossom leaves
Sakura shrimp and wakame seaweed wrapped in a fukusa egg, Kasumi gluten with kinome miso dengaku
[Sashimi]
Raw yuba sashimi with sesame soy sauce
Clam shajo and plum somen noodles in a clear soup
[Main course]
Small pot of Japanese black beef sukiyaki
[Grilled dish]
Two types of tofu dengaku
[Fried dish]
Deep-fried yam shajo in cherry blossom batter with yuba bean paste
[Meal]
Yuba dashi ochazuke (tea rice with dashi broth)
Pickles
[Dessert]
*Seating is limited to two hours

| number of people available | from 1 people |
|---|---|
| reception time | 11:00 to 21:00 |
| reservation deadline | book by 21:00 on 1 day prior to |
| seat available minutes | 120 minutes |
| availability period | all year |
| notes | *Lunchtime reservations must be made at least one day in advance |
Plan
《個別提供》八かく会席『饗』kyou メインは黒毛和牛のすき焼き小鍋 [Individual Offering] Eight-course Kaiseki "Kyou" - The main dish is a small pot of Japanese Black beef sukiyaki
This Yakukaku Kaiseki dinner features our specialty tofu sukiyaki, a small pot of Japanese Black beef sukiyaki. The small pot is served with grated yam and soy milk, making it a light and refreshing dish. We highly recommend the tofu, soaked in the sukiyaki broth, as well as the meat, as it's delicious. All-you-can-drink options are available for an additional 1,800 yen (tax included) per person if you book by 9 PM the day before.
¥5,500JPY
- All displayed prices include Japanese consumption tax.表示価格はすべて税込み価格です。
- image is for reference only画像はイメージです
other recommended courses
[All-you-can-drink included 6,000 yen] Eight-course Kaiseki "Rinrin" Kaiseki course featuring King Yellowtail's soy milk shabu-shabu *Until March 2nd
The main course of the Hakkaku Kaiseki is a two-hour all-you-can-drink plan that includes the winter-only King Yellowtail and Yuba Soy Milk Shabu-Shabu.
You can have as many refills of the freshly made Oboro Tofu as you like! Enjoy!
All-you-can-drink 7,000 yen (tax included) [Winter only] Yuba Dosue "Rin" rin King Yellowtail and Yuba Soy Milk Shabu-Shabu *Until March 2nd
A kaiseki banquet with all-you-can-eat freshly made tofu. Enjoy freshly made "Kumiage Yuba" (pumped yuba) and the main course of king yellowtail and yuba soy milk shabu-shabu. Seating is limited to two hours (last drink 30 minutes before closing).
Winter Eight-Fact Kaiseki Course "Rinrin" Enjoy King Yellowtail and Yuba Soy Milk Shabu-Shabu Kaiseki Course *Until March 2nd
The main course of the Hakkaku Kaiseki meal is a winter-only plan that includes king yellowtail and yuba soy milk shabu-shabu.
You can have as many refills of the freshly made Oboro tofu as you like! Please enjoy!
[Winter Limited] Yuba Dosue "Rin" rin King Yellowtail and Yuba Soy Milk Shabu-Shabu *Available until March 2nd
A banquet with all-you-can-eat freshly made tofu. Enjoy freshly made "Kumiage Yuba" as the main course, and enjoy King Yellowtail and Yuba soy milk shabu-shabu.
Enjoy the winter meal of one soup and eight dishes "Yukihana" *Until March 2nd
Our most popular lunch menu includes freshly made Oboro Tofu (unlimited refills). Based on traditional Japanese cuisine, "One soup and three side dishes," Hakkakuan adds a touch of color to our "Obanzai" dishes, featuring tofu, yuba, and seasonal ingredients.
[Welcome/Farewell Party (Fish) Plan] Kaiseki Kaiseki meal featuring sea bream shabu-shabu with soy milk, including all-you-can-eat fresh tofu, and 2 hours of all-you-can-drink
Recommended for welcoming and farewell parties! Our popular soy milk shabu-shabu kaiseki plan includes all-you-can-eat fresh tofu and two hours of all-you-can-drink.
For reservations of four or more people during this event, we offer a special price of ¥5,500 instead of ¥6,300.
Event Period: March 3rd - April 30th (Reservations accepted for four or more people)
[Welcome/Farewell Party (Meat) Plan] Enjoy a Kaiseki Kaiseki meal of freshly made tofu and soy milk shabu-shabu with black wagyu beef, plus 2 hours of all-you-can-drink
Recommended for welcoming and farewell parties! Our popular soy milk shabu-shabu kaiseki plan includes all-you-can-eat fresh tofu and two hours of all-you-can-drink.
For reservations of four or more people during this event, we offer a special price of ¥6,500 instead of ¥7,300.
Event Period: March 3rd - April 30th (Reservations accepted for four or more people)
[All-you-can-drink included 6,000 yen] Eight-course Kaiseki "Rei" Kaiseki course featuring sea bream shabu-shabu with soy milk
The main course of the Hakkaku Kaiseki is a two-hour all-you-can-drink plan that includes the spring-only sea bream and yuba soy milk shabu-shabu.
You can have as many refills of the freshly made Oboro tofu as you like! Enjoy!
All-you-can-drink included 5,000 yen (tax included) Eight-piece Kaiseki "Shun" course with soy milk soup and a small tofu hotpot as the main course
This special kaiseki meal featuring a small hotpot of soy milk and tofu includes all-you-can-drink options and is priced at 5,000 yen (tax included). Perfect for lunch gatherings. This plan requires reservations made the day before. Appetizers and other dishes may change seasonally. We are closed between 3:00 PM and 5:00 PM.
All-you-can-drink included 5,000 yen tax included Freshly drawn yuba banquet "Yuba Dosue"
This yuba kaiseki course meal allows you to enjoy a variety of yuba dishes, including soft yuba sashimi and nama-fu soy milk gratin, while watching the yuba being pulled right before your eyes using soy milk from Kyoto Tofu Fujino.
Reservations for the closing time of 3pm - 5pm are accepted for parties of 10 or more, so please inquire with the store.
- All displayed prices include Japanese consumption tax.表示価格はすべて税込み価格です。
- image is for reference only画像はイメージです
![[Official] Tofu Cuisine and Ginjo Seiromushi Hakakuan Nagoya Central Towers Branch](https://media.esprot.cloud/images/B47JJtj1MnPHG8I0tprs/Qk2SjQpIPFGi200d4TQY/6725da22ca414c9aaf2fed9669990fac.png)









