![[Official] Tofu Cuisine and Ginjo Seiromushi Hakakuan Nagoya Central Towers Branch](https://media.esprot.cloud/images/B47JJtj1MnPHG8I0tprs/Qk2SjQpIPFGi200d4TQY/6725da22ca414c9aaf2fed9669990fac.png)
Steamed Ginjo sake
[Available on the day! Reservations required by the day before lunch] "Ginjo Steamed Kaiseki" - a kaiseki meal of meat prepared right before your eyes
Ginjo steamer dishes featuring seasonal ingredients and artisanal techniques, wrapped in ginjo sake
Enjoy the original flavor of the ingredients in the "Ginjo Seiro Steamed Kaiseki Course (Japanese Black Beef)"
Recommended: "Hakkakuan's Ginjo Steamed Kaiseki Course"
Hakkakuan's Ginjo Steamed Kaiseki Course, which brings out the umami of the ingredients through slow steaming, is a luxurious two-tiered steamed dish consisting of "meat and vegetable rice bowls." We hope you enjoy it with your friends. Available for two or more people.
If you apply by 9:00 PM the day before, you can add all-you-can-drink for an additional 1,800 yen (tax included) per person.
Enjoy the natural flavor of the ingredients in this "Ginjo Seiro Steamed Kaiseki Course (Kyoto Pork & Japanese Black Beef)"
Recommended: "Hakkakuan's Ginjo Steamed Course." "Hakkakuan's Ginjo Steamed Course" brings out the flavor of the ingredients through slow steaming, and is a luxurious two-tiered steamed dish consisting of "meat and vegetable rice." Please enjoy it with everyone. Available for two or more people.
Savor the natural flavor of the ingredients with the Autumn "Ginjo Seiro-Mushi Kaiseki (Kyoto Pork)"
Recommended: "Hakkakuan's Ginjo Steamed Basket Course"
Hakkakuan's Ginjo Steamed Basket Course brings out the flavor of the ingredients through slow steaming, and is a luxurious two-tiered steamed dish consisting of a "meat box" and a "vegetable box." We hope you enjoy this meal with your friends. This course is available for two or more people.
