[Official] Tofu Cuisine and Ginjo Seiromushi Hakakuan Nagoya Central Towers BranchTofu dishes and steamed ginjo sake 八かく庵 Nagoya Central Towers store

豆富会席/夜御膳

Tofu Kaiseki/Evening Meal

Individual dining style "Yakaku Kaiseki"

Sea bream shabu-shabu with soy milk 4,500 yen

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For celebrations, we have prepared a sunny day version.

 

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~Small hotpot for one person and seasonal tofu kaiseki cuisine~ "Yakaku Kaiseki"

Individually Served: Eight-course Kaiseki "Kirameki" - Main course is Japanese Black Beef and Yuba Soy Milk Shabu-Shabu

A kaiseki course featuring Japanese Black Beef and Yuba soy milk shabu-shabu as the main course. Enjoy the meat plain in soy milk broth, or marinated in grated daikon radish and ponzu sauce. All-you-can-drink is available for an additional 1,800 yen (tax included) per person if you book by 9 PM the day before.

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[Individual Offering] Eight-course Kaiseki "Kyou" - The main dish is a small pot of Japanese Black beef sukiyaki

This Yakukaku Kaiseki dinner features our specialty tofu sukiyaki, a small pot of Japanese Black beef sukiyaki. The small pot is served with grated yam and soy milk, making it a light and refreshing dish. We highly recommend the tofu, soaked in the sukiyaki broth, as well as the meat, as it's delicious. All-you-can-drink options are available for an additional 1,800 yen (tax included) per person if you book by 9 PM the day before.

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Summer Eight-Season Kaiseki Course "Ryou" Enjoy Kanpachi and Yuba Soy Milk Shabu-Shabu Kaiseki Course

The main course of the Hakkaku Kaiseki meal is a plan that includes the summer-only Kanpachi and yuba soy milk shabu-shabu.
You can have as many refills of the freshly made Oboro tofu as you like! Please enjoy.

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Autumn Eight-Flavor Kaiseki Course "Kaede" Enjoy sea bream and yuba soy milk shabu-shabu

The main course of the Hakkaku Kaiseki meal is a plan that includes sea bream and yuba soy milk shabu-shabu, available only in autumn.
You can have as many refills of the freshly made Oboro tofu as you like! Please enjoy.

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[Individual Offering] Eight-course Kaiseki "Raku" Main: Kyoto pork and yuba soy milk shabu-shabu

A kaiseki banquet featuring Kyoto pork and yuba soy milk shabu-shabu as the main course.
Healthy Kyoto pork marinated in ponzu sauce with grated daikon radish.
All-you-can-drink is available for an additional 1,800 yen (tax included) per person, with reservations required by 9 PM the day before.

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For a celebratory dinner party such as a meeting or longevity celebration, a special banquet for special occasions: "Iwai"

The red and white tableware is perfect for a sunny day, and the menu features seasonal obanzai dishes, as well as a variety of tofu dishes, including yuba sashimi. The main course is a kaiseki meal with your choice of a small pot of Japanese Black Beef sukiyaki or soy milk shabu-shabu (please request this when making your reservation). All-you-can-drink options are available for an additional 1,800 yen (tax included) per person if you book by the day before.

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  • All displayed prices include Japanese consumption tax.表示価格はすべて税込み価格です。

~Set meal style served all at once~ "Night meal"

"Evening meal" Tofu restaurant's Yugohan ~ small soy milk hot pot ~

This set meal is served on a tray. It's packed with popular items like soy milk gratin, tofu dengaku, and a small soy milk hotpot (90-minute limit).

*Not included in the Omote Fū and all-you-can-drink menu.

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《Dinner Course/Meal》Tofu Shop's Reward Dinner ~Small Pot of Japanese Black Beef Sukiyaki~

"For those who want a casual meal without the fuss of a traditional kaiseki dinner, we offer a set meal served in a tray-style setting.
*This menu is not eligible for the Congratulations Gift or All-You-Can-Drink program.

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  • All displayed prices include Japanese consumption tax.表示価格はすべて税込み価格です。

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