Starting January 14th, we will be serving [limited quantities] grilled Omi duck loin and foie gras!

Enjoy the melting tenderness of Omi duck and the rich aroma of foie gras to your heart's content!

We offer two types of sauce: "white miso mascarpone" and "balsamic soy sauce."

Grilled Omi duck loin and foie gras 2,068 yen

We also have side dishes made with seasonal ingredients!

Strawberries and duck ham with mascarpone and white dressing 649 yen
Smelt zeppolini 693 yen
Salted whelk and radish namul 539 yen
Chrysanthemum minced meat 715 yen
Small pot of whitebait in soy milk 759 yen
Red sea bream sashimi 748 yen
Fried shrimp potato and mozzarella cheese 715 yen
Seasonal oden
・Meat-wrapped chrysanthemum 385 yen・Seared scallops 363 yen

Click here for the menu

※All prices include tax.

※The sale period is until March 9th.