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~Winter~ Carefully selected sake

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Carefully Selected Sake

●Aichi Yamachuhonke Brewery "Gikyou" Junmai Ginjo 780 yen
A deep flavor with a solid core that reflects the quality of the rice, and a strong acidity that harmonizes well.

Raw tuna medium fatty tuna, yellowtail tasting comparison

●Nagano Ichinoya "Tenko" Junmai Daiginjo 780 yen
A calm, clean, and easy-to-drink flavor. The refreshing acidity spreads and the aftertaste is a pleasant umami.

Yellowtail and red-cored radish carpaccio

●Niigata Kamo Nishiki Brewery "Nifudazake" Junmai Daiginjo freshly pressed 780 yen
Freshly pressed winter sake is available in advance! The refreshing taste and freshness of Gohyakumangoku makes it extremely satisfying to drink

Cod milt and monkfish liver assortment with ponzu sauce, winter feast nigiri 3-piece platter

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