![[Official] Dynamic Kitchen & Bar Hibiki Caretta Shiodome Branch](https://media.esprot.cloud/images/B47JJtj1MnPHG8I0tprs/KHoQHpcE39zGL65DoLX2/386b66094e134383b5b353071427ad1b.svg)
menu
Midsummer dinner course
Obon limited edition [Natsugasumi] Enjoy the seasonal flavors and luxurious ingredients of "Hamo and sea urchin cooked in a stone pot with Koshihikari rice"
◆Food only: 8,000 yen
◆Food + standard all-you-can-drink for 2 hours: 10,000 yen
◆Food + upgraded all-you-can-drink for 2 hours: 10,500 yen
◆Food + premium all-you-can-drink for 2 hours: 11,000 yen
[San Course] ~ A feast of seasonal appetizers and domestic beef steaks ~
◆Seasonal appetizers, sashimi, domestic beef steak, and a light soba noodle dish to finish off the meal
・Food only: 5,500 yen ・Standard all-you-can-drink: 7,500 yen
・Upgrade all-you-can-drink: 8,000 yen ・Premium all-you-can-drink: 8,500 yen
◆The online reservation system displays available seats based on the selected criteria (date, number of people, time, course), so if you would like a seat other than those displayed, please contact the restaurant directly.
[Hibiki Course] - Seasonal delicacies and Japanese Black Beef, Hibiki's recommended plan -
◆This is our recommended plan to enjoy seasonal delicacies, Kuroge Wagyu beef, and the delicious flavors of Hibiki.
・Food only 7,000 yen ・Standard all-you-can-drink 9,000 yen
・Upgraded all-you-can-drink 9,500 yen ・Premium all-you-can-drink 10,000 yen
◆The online reservation system only displays available seats based on the selected criteria (date, number of people, time, course), so if you would like a seat other than those displayed, please contact the restaurant directly.
[Midsummer Course] - Enjoy the luxury of summer delicacies such as tilefish, conger eel, and abalone, as well as Japanese black beef -
◆A luxurious menu including summer delicacies such as tilefish, conger eel, and abalone, as well as Japanese black beef
・Food only: 8,500 yen ・Standard all-you-can-drink: 10,500 yen
・Upgrade all-you-can-drink: 11,000 yen ・Premium all-you-can-drink: 11,500 yen
◆The online reservation system displays available seats based on the selected criteria (date, number of people, time, course), so if you would like a seat other than those displayed, please contact the restaurant directly.
Night view/anniversary
[Kagayaki Course] Toast with sparkling wine ♪ Surprise dessert included Anniversary/Date
◆A gorgeous toast with sparkling wine ♪ Colorful appetizers incorporating the seasons, and the main dish is a domestic beef steak with a special mousse made with Hibiki whiskey and truffle sauce. After the meal, a special dessert with a surprise dessert with a message is included. date plan
*If you would like to send a dessert message, please call us.
Midsummer A La Carte
drink
lunch
Saturdays, Sundays, and holidays only
Lunch only on Saturdays, Sundays, and holidays. ``After-meal coffee and tea included.'' Shrimp gratin, red sea bream cooked rice, domestic beef steak
Lunch course plan with coffee and tea after the meal◎
This is a special plan only available on Saturdays, Sundays, and holidays where you can enjoy domestic beef steak and seasonal flavors.
[One plate per person]
[Special discount only available on weekends and holidays!] 2 hours of all-you-can-drink included [Hibikizen] 4,500 yen!! / Meal / Lunchtime drinking / Getting together
[Lunch Dinner] Add all-you-can-drink to the Hibikizen meal! ! All-you-can-drink is available for a special price of 4,500 yen on weekends and holidays only! ! ! A colorful [Bamboo Basket Platter]. The main course is meat or fish, rice, miso soup, pickles, etc. Finally, it comes with a 3-kind dessert platter. ! ! [One plate per person]
Hibikizen: Luxurious flower basket with 6 types of appetizers and 2 types of main dishes to choose from♪
A basket-served appetizer and a choice of main course. [Food only 3,500 yen (tax included)]
A colorful bamboo basket platter. The main course is meat or fish with rice, miso soup, pickles, and pickles. A great value party plan with a 3-dish dessert platter at the end.
[One dish per person]