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course details
[Ouka Course] ~ A luxurious feast of spring flavors and Japanese Black Beef steak ~
- ¥8,000〜11,000 JPY
course meals
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Plans
Welcome/Farewell Party [Ouka Course] Drinks not included ~ A luxurious feast of "Spring flavors" and "Japanese Black Beef Steak" ~
¥8,000JPYWelcome and farewell party [Ouka] + 2 hours of standard all-you-can-drink ~ Enjoy the flavors of spring and luxurious Japanese Black beef steak ~
¥10,000JPYall-you-can-drink menu
120 minutes（last order: 30 minutes prior to）beer
whisky
sour
plum wine
wine
sake
shochu
non-alcoholic
Welcome and farewell party [Ouka] + 2 hours premium all-you-can-drink ~ Enjoy the flavors of spring and luxurious Japanese Black beef steak ~
¥11,000JPYall-you-can-drink menu
120 minutes（last order: 30 minutes prior to）beer
whisky
sour
plum wine
gin
vodka
wine
sake
shochu
non-alcoholic
other recommended courses
[Kagayaki Course] Sparkling wine toast with a surprise dessert for 8,000 yen (tax included) Perfect for anniversaries and dates
Enjoy a gorgeous toast with sparkling wine! Enjoy colorful seasonal appetizers, a main course of Japanese Black Wagyu beef steak with a special mousse made with Hibiki whiskey and truffle sauce, and a surprise dessert with a message. This special date plan includes:
*If you would like a message for dessert, please contact us by phone.
Weekdays only [Gazen - Miyabizen] Luxury lunch with colorful small bowls in a gorgeous basket
We recommend the colorful Assortment of Five Bamboo Baskets. The luxurious menu includes beef steak, sashimi, and tempura.
Limited to Saturdays, Sundays, and holidays [Kazen-Hanazen] Luxurious lunch with colorful small bowls in a luxurious basket
This is a recommended gozen menu that includes a colorful [assorted bamboo basket] with rice, miso soup, pickled vegetables, and sweets.
Hibikizen: Luxurious flower basket with 6 types of appetizers and 2 types of main dishes to choose from♪
A basket-served appetizer and a choice of main course. [Food only 3,500 yen (tax included)]
A colorful bamboo basket platter. The main course is meat or fish with rice, miso soup, pickles, and pickles. A great value party plan with a 3-dish dessert platter at the end.
[One dish per person]
[Lunch time seats only reserved]
We also accept reservations for seats only. Please select and order your meal on the day.
Window seats are very popular, so please reserve them early.
If you wish to change your course, please contact us by 21:00 the day before.
[Ouka Course] ~ A luxurious feast of spring flavors and Japanese Black Beef steak ~
This limited-time plan is perfect for welcoming and farewell parties!
Enjoy luxurious seasonal flavors like our specially selected Ohama Soybean Tofu, seasonal sashimi, and Kuroge Wagyu steak.
The online reservation system displays available seats based on your selection (date, number of people, time, and course). If you would like to reserve a seat other than the ones listed, please contact the restaurant directly.
Weekend and holiday lunch specials: Shrimp gratin, red sea bream rice, and domestic beef steak (includes coffee or tea after the meal)
This lunch course includes coffee or tea after your meal.
This special plan, available only on weekends and holidays, allows you to enjoy domestic beef steak and seasonal delicacies.
[One dish per person is served.]
[Special offer only available on weekends and holidays!] 2 hours of all-you-can-drink included [Hibikizen] 4,500 yen!! / Dinner / Lunchtime Drinks / Getting to Know People
[Lunch Dinner] Add all-you-can-drink to your Hibikizen meal! Only available on weekends and holidays, this all-you-can-drink option is available for a bargain price of just 4,500 yen! A colorful [Bamboo Basket Platter]. The main course includes meat or fish, rice, miso soup, pickles, and more. A great value plan with a 3-item dessert platter at the end. [One plate per person]
Hibikizen: A luxurious flower basket platter of six appetizers and a choice of two main dishes.
A basket-style appetizer and your choice of main course. [Food only: ¥3,500 (tax included)]
A colorful bamboo basket platter. The main course is meat or fish, accompanied by rice, miso soup, pickles, and pickles. A great value banquet plan with a three-course dessert platter. [One dish per person]
[San Course] ~A feast of seasonal appetizers and domestic beef steak~
◆Suitable for a wide range of occasions, from drinking parties with friends to welcome and farewell parties.
◆Seasonal appetizers, sashimi, and domestic beef steak. Finish with a light soba noodle dish.
◆The online reservation system displays available seats based on your selection (date, number of people, time, and course). If you would like a seat other than those listed, please contact the restaurant directly.
