Origin: Veneto, Italy
Variety: Glera
We make wine by hand-harvesting grapes grown using biologic methods. A lively bouquet full of delicate bubbles and fruit flavors. It has a green apple-like flavor derived from the variety and a clean taste with just the right amount of acidity.

Origin: Emilia Romagna, Italy
Variety: Lambrusco, Lancellotta
Organic Lambrusco. Certified by the Italian organic certification body ICEA. Lambrusco, made from organically grown grapes, has a fruity, gentle sweetness, and a well-balanced taste with just the right amount of tannin.

Origin: Emilia Romagna, Italy
Variety: Trebbiano, Chardonnay
A sweet aroma reminiscent of ripe grapefruit, apples, yellow flowers, and honey.
A dry white wine with an honest and mellow taste, characterized by fresh fruit flavors and gentle acidity.

Origin: Languedoc, France
Variety: Chardonnay
It has a sweet aroma reminiscent of ripe yellow peach, pineapple, and honey, and a fragrant toast-like aroma.
A white wine with a rich fruit feel and fresh acidity that feels like the sun of southern France, as well as a natural organic finish.

Origin: Sicily, Italy
Variety: Catarratto, Chardonnay
A scent of apricot, linden flowers, and minerals.
The rich body and lively acidity harmonize with each other, and the fruity aftertaste lingers comfortably.

Origin: Emilia Romagna, Italy
Variety: Sangiovese
The aroma is reminiscent of ripe cherries, plums, and violets, with hints of sweet spice.
A red wine with an honest taste that combines soft fruit flavors, mellow astringency, and light acidity.