東京コトブキ はなれ Marunouchi Center Building Store

コース詳細

course details

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recommend

Sukiyaki course with 2 hours of all-you-can-drink for 5,900 yen "Japanese Black Beef Edo Miso Sukiyaki" "Seafood Platter with Bluefin Tuna"

Kotobuki's specialty is Edo miso sukiyaki made with Japanese Black Beef. The key to the flavor is the Edo Sweet Miso from Sano Miso Soy Sauce Shop, which was founded in 1934 and has its headquarters in Kameido, Tokyo. This is the beloved "Tokyo sukiyaki." Enjoy it with a side of Japanese sake.

  • 8 items
  • ¥5,900 JPY

course meals

Appetizer: Four kinds of appetizers including seasonal chawanmushi
Sashimi: Four kinds of seafood platter of bluefin tuna and red sea bream with pickled plum rice
Main course: Edo miso sukiyaki with Japanese black beef and abalone mushrooms
Fried dishes: Chicken tempura, mushroom and mustard greens tartare
Saury chicken with sweet and sour sauce
Sake appetizers: Fatty tuna rolled with takuan and burdock root with salted honey chips
Meal: Sea bream dashi soba

*We prioritize customer safety and do not cater to food allergies.

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number of items

8 items

number of people available

from 2 people

reception time

17:00 to 21:00

reservation deadline

book by 22:00 on 1 day prior to

seat available minutes

120 minutes

availability period

2025-09-04 to 2025-12-02

Plan

  • Sukiyaki course with 2 hours of all-you-can-drink for 5,900 yen "Japanese Black Beef Edo Miso Sukiyaki" "Seafood Platter with Bluefin Tuna"

    Kotobuki's specialty is Edo miso sukiyaki made with Japanese Black Beef. The key to the flavor is the Edo Sweet Miso from Sano Miso Soy Sauce Shop, which was founded in 1934 and has its headquarters in Kameido, Tokyo. This is the beloved "Tokyo sukiyaki." Enjoy it with a side of Japanese sake.

    ¥5,900JPY

    all-you-can-drink menu

    120 minutes（last order: 30 minutes prior to）
    40 items

    Japanese sake

    [Local sake] ・Kamozuru Honjozo Karakuchi ・Sawanoi Brewed with Okutama spring water

    Beer

    Suntory The Premium Malt's Draft

    shochu

    (Potato) Osumi (Barley) Osumi

    wine

    House wine white/red

    Fruit wine

    Plum wine, white peach wine, yuzu wine

    whiskey

    ・Highball ・Craft Ginger Highball

    sour

    ・Lemon Chuhai ・Oolong Highball ・Matcha Highball ・Tomato Highball ・Vice Chuhai ・Midori Gin Soda

    soft drinks

    ・Oolong tea ・Apple juice

    The course time limit is 120 minutes. The last order for the all-you-can-drink option is 30 minutes before the end of the course.

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  • All displayed prices include Japanese consumption tax.表示価格はすべて税込み価格です。
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その他のおすすめコース

other recommended courses

Kotobuki Hanare's standard course: 4,900 yen with 2 hours of all-you-can-drink

Enjoy the specialty dishes and classic dishes of Tokyo Kotobuki Hanare

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Hitachi Beef Course with 2 hours of all-you-can-drink for 6,900 yen "Seared Hitachi Beef" "Seafood Platter with Tuna and Thinly Sliced Conger Eel"

Enjoy the tastes and aromas of autumn with the main dishes being seared Hitachi beef and grilled Spanish mackerel in Kyoto style. (These two dishes will be served individually.) The seasonal dishes will add color to your banquet.

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  • All displayed prices include Japanese consumption tax.表示価格はすべて税込み価格です。
  • image is for reference only画像はイメージです
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