The rice is delicious with these side dishes. Please enjoy your rice refills.
1. Serve with the side dishes
2. Add grated yam in dashi broth
3. Finish with dashi broth chazuke

The black wagyu beef sukiyaki and tempura, flavored with "Edo Sweet Miso" from Kameido, Tokyo, are the perfect complement to the sea bream rice.
Finish off with sea bream sesame sashimi and sea bream chazuke.

A Japanese set meal featuring exceptionally tasty bluefin tuna, seasonal sashimi, and tempura. Finish with sea bream sesame sashimi and sea bream chazuke.

The teriyaki yellowtail and chicken with the aroma of yuzu pepper will stimulate your appetite.
Try it with grated yam in dashi broth, or finish off with dashi chazuke.

Enjoy our special sea bream rice with dashi stock and tuna, as well as other toppings of the day.

Comes with tempura

A sour sauce and tartar sauce that you'll never tire of eating

Fried chicken made with Kikkogo whole soybean soy sauce from Akiruno City, Tokyo, and the popular pork shogayaki.

The grilled fish changes daily. Gobble up the sea bream rice with grated yam in dashi broth.