東京コトブキ Toranomon store

コース詳細

course details

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recommend

Hitachi Beef Course 6,900 yen with 2 hours all-you-can-drink "Seared Hitachi Beef with Miso and Butterbur" "Seafood Platter with Bluefin Tuna, Bigfin Reef Squid and Sakura Shrimp"

You can enjoy the taste and aroma of spring in the grilled Hitachi beef with butterbur miso and steamed red sea bream and bamboo shoots (both of which are served individually).

  • 8 items
  • ¥6,900 JPY

course meals

Appetizer - 5 kinds of appetizers including seasonal chawanmushi
Sashimi - 4 kinds of seafood including bluefin tuna, bigfin reef squid and sakura shrimp nigiri
Steamed dish - Sakura steamed bun with red sea bream and bamboo shoots
Grilled dish - Grilled Hitachi beef with butterbur miso
Fried dish - Sakura trout tempura
Fried shrimp Rikyu
Snacks - Fatty tuna takuate roll, celery and chicken breast with seaweed dressing
Meal - Firefly squid and wild vegetable tempura

*We prioritize the safety of our customers and are unable to accommodate food allergies.
*The menu may change depending on availability. Thank you for your understanding.

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number of items

8 items

number of people available

from 2 people

reception time

17:00 to 22:00

reservation deadline

book by 22:00 on 1 day prior to

seat available minutes

120 minutes

availability period

2025-03-04 to 2025-05-12

Plan

  • Hitachi Beef Course 6,900 yen with 2 hours all-you-can-drink "Seared Hitachi Beef with Miso and Butterbur" "Seafood Platter with Bluefin Tuna, Bigfin Reef Squid and Sakura Shrimp"

    You can enjoy the taste and aroma of spring in the grilled Hitachi beef with butterbur miso and steamed red sea bream and bamboo shoots (both of which are served individually).

    ¥6,900JPY

    all-you-can-drink menu

    120 minutes（last order: 30 minutes prior to）

    beer

    Tokyo Craft Raw

    sour

    ・Lemon sour ・Oolong highball ・Matcha highball ・Plum sour ・Tomato highball ・Chuhai ・Vice sour ・Midori gin and soda

    whisky

    ・Jim Beam Highball ・Craft Ginger Highball

    sake

    ・Kamozuru Honjozo Karakuchi ・Bunraku Hojo ・Aizu Yumeshin

    shochu

    (Potato) Osumi (Barley) Osumi

    wine

    House wine white/red

    Fruit wine

    Nanko Plum Wine Japanese Craft Liqueur Kanade (White Peach, Yuzu)

    soft drink

    ・Oolong tea ・Orange juice ・Craft ginger ale

    The course time limit is 120 minutes. The last order for the all-you-can-drink option is 30 minutes before the end of the course.

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  • All displayed prices include Japanese consumption tax.表示価格はすべて税込み価格です。
  • image is for reference only画像はイメージです
その他のおすすめコース

other recommended courses

Toranomon Course: 5,000 yen with 2 hours of all-you-can-drink, enjoy "3 pieces of sashimi and assorted nigiri and rolled appetizers"

You can enjoy a total of 11 dishes, including "3 types of sashimi and assorted nigiri and rolled appetizers" and "Edo miso beef tendon stew". (The photo is for illustrative purposes only.)

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Sukiyaki course with 2 hours all-you-can-drink for 5,900 yen "Japanese black beef sukiyaki with Edo miso" "Seafood platter with bluefin tuna"

Kotobuki's specialty is Edo miso sukiyaki with Japanese black beef. The key to the flavor is the Edo sweet miso from Sano Miso Soy Sauce Shop, which was founded in 1934 and has its doors in Kameido, Tokyo. We have created a "Tokyo sukiyaki" that is loved by everyone. It also pairs well with Japanese sake.

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  • All displayed prices include Japanese consumption tax.表示価格はすべて税込み価格です。
  • image is for reference only画像はイメージです
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