[Official] Butcher's Wine Restaurant La Boucherie & Vin HamamatsuchoButcher's wine restaurant ラ・ブーシェリー・エ・ヴァン Hamamatsucho store

コース詳細

course details

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~Enjoy 14 types of wine carefully selected by a sommelier~ Premium 2-hour all-you-can-drink course <A casual course>

This luxurious menu begins with freshly sliced prosciutto carefully selected by our butcher, followed by sweet pork roti, herb-scented French fries, a chicken and white bean cassoulet-style stew, and ends with a rich cheese risotto.
Perfect for welcome parties, farewell parties, drinking parties, and business entertainment.

  • 6 items
  • ¥5,500 JPY

course meals

[Dishes]

  • Butcher's Recommendation! Freshly Sliced Prosciutto Served with Baguette

  • Herb-Scented French Fries, Perfect with Wine

  • Pork Rotis Harmony with Sweet Onion Sauce

  • Apple Vinegar Pickle Salad

  • Cheerful Chicken and White Bean Cassoulet

  • Creamy Cheese Risotto

  • Please note that ingredients may change depending on availability.

・You can enter until 9pm, with last drink order at 10:30pm.

・Please refrain from changing the number of people once you have arrived.

・Changing the number of people must be made by the day before, otherwise a cancellation fee will be charged.

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number of items

6 items

number of people available

2-40 people

reception time

17:00 to 23:00

reservation deadline

book by 21:00 on the day

seat available minutes

120 minutes

availability period

from 2024-11-01

notes

・If you cancel on the day, you will be charged 100% of the reservation amount as compensation.
・Changes to the number of people must be made up to the day before, and any changes made after that (including same-day reservations) will incur the cancellation fee listed above.
・Please note that the last order acceptance time is according to the store's opening hours.
(Last order for food is 60 minutes before closing, last order for drinks is 30 minutes before closing)

Plan

  • ~Enjoy 14 types of wine carefully selected by a sommelier~ Premium 2-hour all-you-can-drink course <A casual course>

    This luxurious menu begins with freshly cut prosciutto carefully selected by our butcher, followed by sweet Yamayuri pork roti, herb-scented French fries, a cassoulet-style stew of chicken and white beans, and ends with a rich cheese risotto. Perfect for welcome parties, farewell parties, drinking parties, and business entertainment.

    ¥5,500JPY

    all-you-can-drink menu

    120 minuteslast order: 30 minutes prior to
    50 items

    beer

    Premium Malt's Fragrant Ale

    3 types of sparkling wine

    Larus Spumante Brut, Oriol Rossell Cuvee, Donelli Lambrusco Rosso Amabile

    6 types of red wine

    Marquis de Beauland Cabernet Sauvignon, Marquis de Beauland Syrah, Marquis de Beauland Merlot, Castelli di Severino Cabernet Sangiovese, Bellecourt Pinot Noir, Solar Viejo Crianza

    4 types of white wine, 1 type of rosé

    Marquis de Beauland Sauvignon Blanc, Marquis de Beauland Chardonnay, Castelli di Severino, Hob Knob Chardonnay, Les Ormes de Cambras Rosé Cinsault Syrah

    4 types of whiskey

    Jim Beam, Ballantine's, Teacher's, Maker's Mark

    cocktail

    カシスソーダ、カシスオレンジ、カシスオレンジ、ライチグレープフルーツ、ピーチソーダ、ピーチアイスティ、ピーチウーロン、ファジーネーブル、シャンディガフ、モスコミュール、プルシアソーダ、ジントニック

    Wine Cocktails

    Kir, Kir Royale, Mimosa, Kitty, Operator, Spritzer

    sour

    レモンサワー

    Soft drinks

    Orange juice, grapefruit juice, ginger ale, tonic water, iced tea, oolong tea

    Please note that the contents may change depending on the availability of the product.

  • All displayed prices include Japanese consumption tax.表示価格はすべて税込み価格です。
  • image is for reference only画像はイメージです
その他のおすすめコース

other recommended courses

[Saturday only, 3 hours] C Bistro course with <Sommelier's carefully selected wine buffet> & <Premium all-you-can-drink> 8,900 yen → 6,000 yen

Start with a plate of five appetizers, then enjoy a flavorful mushroom salad and Kuroge Wagyu beef rib eye steak. You can also enjoy chicken frites with a creamy sauce and Provencal-style stew. The meal ends with a luxurious truffle-flavored cheese risotto.

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~Enjoy 14 types of wine carefully selected by a sommelier~ Premium 2-hour all-you-can-drink course <B Brasserie Course>

Starting with freshly sliced prosciutto carefully selected by the butcher,
the main course is a Kuroge Wagyu rib steak in a red wine sauce.
The menu also includes herb-scented French fries, Provençal stew, and rich cheese risotto, all perfectly paired with wine.
Perfect for welcome parties, farewell parties, drinking parties, and business entertainment.

イメージ

~Enjoy 14 types of wine carefully selected by a sommelier~ Premium 2-hour all-you-can-drink course <D Boucherie Course>

Begin with the luxurious taste of freshly sliced prosciutto, then savor grilled wild boar loin with watercress and white wine mustard sauce.
Further dishes include chicken and white bean cassoulet and Hokkaido venison risotto in red wine, making this a luxurious menu perfect for meat lovers.
Perfect for welcome parties, farewell parties, drinking parties, and business entertainment.

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~Enjoy 14 types of wine carefully selected by a sommelier~ Premium 2-hour all-you-can-drink included <C Bistro Course>

Beginning with five appetizers carefully selected by the chef, you can enjoy a variety of flavors, including a mellow mushroom salad, Japanese Black Beef ribeye steak, and chicken frites with a creamy sauce. Finish with a truffle-scented cheese risotto for a luxurious dining experience. Perfect for welcome parties, farewell parties, drinking parties, and business entertainment.

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[2-hour all-you-can-drink included] Casual Course A ~Roti de Pork~

This luxurious menu begins with freshly sliced prosciutto carefully selected by our butcher, followed by sweet pork roti, herb-scented French fries, a chicken and white bean cassoulet-style stew, and ends with a rich cheese risotto.
Perfect for welcome parties, farewell parties, drinking parties, and business entertainment.

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[2 hours all-you-can-drink included] Brasserie Course B - Wagyu beef rib roast steak -

Starting with freshly sliced prosciutto carefully selected by the butcher,
the main course is a Kuroge Wagyu rib steak in a red wine sauce.
The menu also includes herb-scented French fries, Provençal stew, and rich cheese risotto, all perfectly paired with wine.
Perfect for welcome parties, farewell parties, drinking parties, and business entertainment.

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[2 hours all-you-can-drink included] D Boucherie Course - Grilled wild boar loin & Ezo deer risotto -

Begin with the luxurious taste of freshly sliced prosciutto, then savor grilled wild boar loin with watercress and white wine mustard sauce.
Further dishes include chicken and white bean cassoulet and Hokkaido venison risotto in red wine, making this a luxurious menu perfect for meat lovers.
Perfect for welcome parties, farewell parties, drinking parties, and business entertainment.

イメージ

[2 hours all-you-can-drink included] C Bistro Course ~ A plan to enjoy the chef's carefully selected ingredients and carefully prepared dishes ~

Beginning with five appetizers carefully selected by the chef, you can enjoy a variety of flavors, including a mellow mushroom salad, Japanese Black Beef ribeye steak, and chicken frites with a creamy sauce. Finish with a truffle-scented cheese risotto for a luxurious dining experience. Perfect for welcome parties, farewell parties, drinking parties, and business entertainment.

イメージ
  • All displayed prices include Japanese consumption tax.表示価格はすべて税込み価格です。
  • image is for reference only画像はイメージです