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[June~] Summer party
[June, July, August] Summer party course from 4,500 yen
[Summer Party] Course of thinly sliced amberjack, 3 kinds of sashimi and steamed Japanese beef on a ceramic plate, 2 hours all-you-can-drink included, 5,000 yen *For 3 or more people
This summer's most popular course!
"Wagyu beef steamed on a ceramic plate" is Japanese beef steamed on a ceramic plate in the style of tomato sukiyaki. "Thinly sliced amberjack" and "Assorted three kinds of sashimi"! "Assortment of five kinds of appetizers" and finishing with "Eel chazuke" make this a course you can enjoy until the very end.
Plan with 2 hours of all-you-can-drink Premium Malt's: 5,000 yen (tax included)
[Summer party] Assorted sashimi of three kinds, steamed sea bass and swordfish on a ceramic plate course with two hours of all-you-can-drink for 4,500 yen *For 3 or more people
Please enjoy a variety of Mazume's proud dishes!
The dish is "Steamed on a Ceramic Plate," where sea bass and hairtail fish are served in a refreshing lemon broth. To finish, you can enjoy rice porridge in broth served on a ceramic plate! This course also includes "Six Types of Appetizer Plates" and "Today's Assortment of Three Types of Sashimi."
Plan with 2 hours of all-you-can-drink Premium Malt's: 4,500 yen (tax included)
[Summer Party] Course of whole red sea bream sashimi, 3 kinds of sashimi and steamed Japanese beef on a ceramic plate, 2 hours all-you-can-drink included, 6,000 yen *For 4 people or more
A course where you can enjoy Mazume's specialty "nerve-killed whole red sea bream sashimi"!
"Wagyu beef steamed on a ceramic plate" where the wagyu beef is prepared in a tomato sukiyaki style. Mazume's specialty "nerve-killed whole red sea bream sashimi" and "Assorted 3 kinds of sashimi"! "Five kinds of appetizers" and a course to finish with "Eel and golden-eyed snapper hitsumabushi" for a course you can enjoy until the very end.
Plan with 2 hours of all-you-can-drink with Premium Malt's: 6,000 yen (tax included)
