All-you-can-drink plan for 3 hours only available on Mondays, Tuesdays and Saturdays! Same price!
If you want to enjoy both seafood and meat, this is the course for you!
Wagyu beef steamed on a ceramic plate in a tomato sukiyaki-style sauce. Refreshing amberjack slices and a 3-kind sashimi platter with condiments! A course that you can enjoy until the very end, with 5 kinds of appetizers and eel chazuke to finish. 2-hour all-you-can-drink plan with Premium Malt's: 5,000 yen (tax included)

All-you-can-drink plan for 3 hours only available on Mondays, Tuesdays and Saturdays! Same price!
A course where you can enjoy Mazume's specialty "nerve-killed whole red sea bream sashimi"!
"Wagyu beef steamed on a ceramic plate" where the beef is finished with a tomato sukiyaki-style sauce. Mazume's specialty "nerve-killed whole red sea bream sashimi" and "3 kinds of sashimi assortment"! "5 kinds of appetizers" and a course to finish with "alfonsino and eel hitsumabushi" for a course you can enjoy until the very end. Plan with 2 hours of all-you-can-drink including Premium Malt's 6,000 yen (tax included)

"Enjoy a variety of Mazume's proud dishes!
We have steamed sea bass and hairtail fish in our special lemon broth on a ceramic plate. To finish off, enjoy the seafood soup with rice porridge! This course also includes a "5 types of appetizers" and a "3 types of sashimi platter."
The plan includes 2 hours of all-you-can-drink with The Premium Malt's for 4,000 yen."

"If you want to enjoy both seafood and meat, this is the course for you!

Wagyu beef steamed on a ceramic plate in a tomato sukiyaki sauce.

The course includes the refreshingly spiced amberjack slices and three kinds of sashimi assortment!

Five kinds of appetizers and a final dish of eel chazuke, making this a course you can enjoy until the very end.

Plan with 2 hours of all-you-can-drink Premium Malt's included: 5,000 yen (tax included)"

"A course where you can enjoy Mazume's specialty "nerve-killed whole red sea bream sashimi"!

"Wagyu beef steamed on a ceramic plate" with Japanese beef finished in a tomato sukiyaki-style sauce. Mazume's specialty "nerve-killed whole red sea bream sashimi" and "Assorted 3 kinds of sashimi"! "Five kinds of appetizers" and a course to finish with "Splendid red sea bream and eel hitsumabushi"

Plan with 2 hours of all-you-can-drink with Premium Malt's 6,000 yen (tax included)"

Fish caught with fishing nets are said to be less stressful and tastier than fish caught with fixed nets or other nets!
At Mazume, we offer fish caught with fishing nets at surprisingly low prices!

On days when Mazume's specialty nerve-killing is carried out, crunchy nerve-killed live fish will be served as sushi or sashimi around 7pm!
There are also different events every day.

Good morning to all anglers.

Fishing Lodge and Bar Mazume is a popular bar that serves fish that have been carefully caught by anglers.

I caught a lot! But I have no choice but to give it to others...
I can't prepare it myself and I'm not sure what to do with it...We have good news for anglers like you.

Our shop purchases delicious fish caught by anglers via fishing lodges.
Would you like to turn the fish you caught into something "delicious!" for your customers?

・Please call by 3pm on the day.
・We may refuse your request depending on the reservation situation on the day.
・We may not be able to bring in fish depending on the species and the storage condition of the caught fish.
・Please bring any fish you catch in a cooler box and chilled on ice.
・We do not accept any river fish.
・Depending on the condition of the fish, it may not be possible to cook it the way you want.
・We do not provide services for processing only.

■Cooking and processing fee for brought-in fish

[Per fish]

0g-200g: 350 yen (tax included)

201g-400g: 500 yen (tax included)

401g-1000g: 650 yen (tax included)

1001g and over: 1000 yen (tax included)

3001g and over: 2000 yen (tax included)

5001g and over: Negotiable

Horse mackerel, Spanish mackerel, Spanish mackerel, Japanese amberjack, amberjack, Japanese amberjack, rockfish, rockfish, scorpionfish, red spotted grouper, red grouper, blue grouper, spotted grouper, broom grouper, Japanese pacific flying squid, spear squid, bigfin reef squid, yellowfin tuna, bonito, barracuda, anthias, red sea bream, black porgy, John dory, tilefish, black sea bream, grunt, filefish, black scraper, hairtail, gurnard

We recommend the all-you-can-eat sea bream rice! Enjoy the sea bream rice, infused with the delicious flavor of sea bream!
First, try the sea bream rice as is, then have it with your favorite side dish!
Finally, enjoy the delicious sea bream chazuke made with sea bream broth!

Set of sea bream rice, assorted sashimi, deep-fried tofu, pickles, miso soup, and sea bream broth chazuke

Set of sea bream rice, tuna simmered in soy sauce, deep-fried tofu, pickles, miso soup, and sea bream broth chazuke

Set of sea bream rice, grilled fish, fried chicken, pickles, miso soup, and sea bream broth chazuke

Set of sea bream rice, bonito with ponzu sauce, grilled fish, pickles, miso soup, and sea bream broth chazuke

Free refills of rice and miso soup

Free refills of rice and miso soup

Free refills of rice and miso soup

Please enjoy the tuna negitoro with the ryukyu yolk sauce.
Free large servings and free refills of miso soup

Free extra servings and free miso soup refills

Free extra servings and free miso soup refills