Tsuryado Bar マヅメ Ochanomizu store

コース詳細

course details

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[Winter Party] Saga Prefecture Karatsu Swordfish Sashimi and 5 kinds of Sashimi, Steamed Wagyu Beef and Monkfish Liver on a Ceramic Plate, 2 hours of all-you-can-drink included, 6,000 yen *For 3 people or more

Enjoy a course featuring swordfish squid from Karatsu, Saga Prefecture!
"Wagyu and Monkfish Liver Steamed on a Ceramic Plate" features wagyu beef and monkfish liver in a sauce. Enjoy the luxurious "Whole Swordfish Sashimi from Karatsu, Saga Prefecture" and "Assorted 5-Kind Sashimi Platter"! Enjoy "5 Appetizer Plates" and finish with "Himokawa Udon" for a course you can enjoy from start to finish.
Includes a 2-hour all-you-can-drink plan with The Premium Malt's for 6,000 yen (tax included)

  • 12 items
  • ¥6,000 JPY

course meals

[Winter Party] Course featuring whole swordfish squid sashimi from Karatsu, Saga Prefecture, a 5-piece sashimi platter, and steamed wagyu beef and monkfish liver on a ceramic plate, with 2 hours of all-you-can-drink for ¥6,000

[Sashimi Bowl]
・Crab tofu
・Edamame
・Green chili cream cheese
・Smelt Nanbanzuke (marinated smelt)
・Toro Takutaku and egg roll

[Sashimi]
・Whole swordfish sashimi from Karatsu, Saga Prefecture
・5-piece sashimi platter

[Ceramic Plate]
・Steamed wagyu beef and monkfish liver on a ceramic plate

[Fried Food]
・Creamy crab croquette

[Meal]
・Himokawa udon

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number of items

12 items

number of people available

from 3 people

reception time

16:00 to 21:00

reservation deadline

book by 22:00 on 2 days prior to

seat available minutes

120 minutes

availability period

2025-12-01 to 2026-02-28

notes

*If you wish to change the number of people in your course, please contact us by 10pm the day before. *The contents may vary depending on the availability of ingredients.

Plan

  • [Winter Party] Saga Prefecture Karatsu Swordfish Sashimi and 5 kinds of Sashimi, Steamed Wagyu Beef and Monkfish Liver on a Ceramic Plate, 2 hours of all-you-can-drink included, 6,000 yen *For 3 people or more

    Enjoy a course featuring swordfish squid from Karatsu, Saga Prefecture!
    "Wagyu and Monkfish Liver Steamed on a Ceramic Plate" features wagyu beef and monkfish liver in a sauce. Enjoy the luxurious "Whole Swordfish Sashimi from Karatsu, Saga Prefecture" and "Assorted 5-Kind Sashimi Platter"! Enjoy "5 Appetizer Plates" and finish with "Himokawa Udon" for a course you can enjoy from start to finish.
    Includes a 2-hour all-you-can-drink plan with The Premium Malt's for 6,000 yen (tax included)

    ¥6,000JPY

    all-you-can-drink menu

    120 minuteslast order: 30 minutes prior to
    30 items

    beer

    The Premium Malt's

    whisky

    Smoky Highball, Jim Beam Highball

    sour

    Lemon sour from Kodawari Sakaba, Octopus highball from Kodawari Sakaba, Midori gin and soda, Oolong highball, Extra-rich Agaricha highball, Jasmine highball, Plain chuhai, Madame chuhai, Shikuwasa sour, Peach sour, Vice sour, Peach vice sour, Ponzu chuhai, Apple vinegar sour, Refreshing tomato highball

    shochu

    Authentic shochu [Osumi] potato, barley, jasmine shochu [Jasmine]

    sake

    Uomori Chiba (cold/hot), Atago no Matsu (Miyagi)

    Fruit wine

    Plum wine

    soft drink

    Oolong tea, orange juice, Pepsi, ginger ale

    Last orders are taken 30 minutes before closing.

  • All displayed prices include Japanese consumption tax.表示価格はすべて税込み価格です。
  • image is for reference only画像はイメージです
その他のおすすめコース

other recommended courses

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  • All displayed prices include Japanese consumption tax.表示価格はすべて税込み価格です。
  • image is for reference only画像はイメージです

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