[Year-end party] [Early bird discount] One free grilled oyster with miso sauce for each person! 5 kinds of sashimi and steamed wagyu beef course for 2 hours, 5,000 yen *For 3 people or more

Make your December reservation by November 30th and receive one complimentary Oyster Miso Grilled Oyster per person.

Enjoy the "Wagyu and Monkfish Liver Steamed on a Ceramic Plate," featuring Wagyu beef and monkfish liver. Also included is a "5-piece Sashimi Platter with Local Fish," a "5-piece Appetizer Plate," and a finale of "Himokawa Udon."

Includes a 2-hour all-you-can-drink plan with The Premium Malt's for 5,000 yen (tax included)