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"Obon Limited Time Plan"
◇◆Banquet Plan◆◇
★☆Great daytime drinking plan★☆
◆◇Beer and Drinks◇◆
□■A la carte menu□■
■□Lunch Menu■□
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We have prepared appetizers that go well with beer.
A smoked assortment that goes well with beer.
Add capers and olives to give it a Western flavor!
This dish will have you hooked on the texture of the vegetables and the rich flavor of the negitoro.
Soi-no-mi (soy sauce moromi) is placed on top of the cheese that has been soaked in soy sauce to transfer its flavor.
Homemade pickles marinated in Japanese soup stock.
A Japanese-style bruschetta with the refreshing scent of whitebait and green perilla.
A green salad finished with a refreshing vinegar dressing.Try it with your main meat dish!
The zucchini is deep fried, and combined with the cold tomatoes to create a warm snack salad.
We use half a whole head of romaine lettuce! This is a very satisfying grilled salad.
The umami of the plump shrimp and mushrooms spreads in your mouth, and the accent of soybean berries brings out the flavor.
The juicy gizzard and fragrant grilled green onions go perfectly together.Sprinkle black roasted shichimi if you like to enjoy the aroma and spiciness.
Enjoy with ajillo!
Enjoy fried white fish in a batter containing perilla and sesame, and a tartar sauce containing wasabi, ginger, and perilla leaves.
An assortment of delicious and unique sausages including chorizo, chili frankfurter, and sporata frankfurter.
The chicken is marinated in Premol aromatic ale and seasoned with yuzu and pepper, making it crispy on the outside and juicy on the inside.
The spiciness of the raw shichimi pepper makes this a special mouth-watering chicken that pairs perfectly with beer.
A rolled omelette served with Japanese tapenade sauce.
Fried squid and zucchini fried in a batter containing seaweed.
Potato salad with ingredients such as smoked daikon radish and smoked cheese goes well with beer.
The use of brewer's yeast gives these fries extra texture and richness, making them perfect for beer!
Enjoy our homemade pickled vegetables, which are usually hard to find, with a focus on Western vegetables.
A beer-only meat pizza that brings out the juiciness of salsiccia (raw sausage made with spices and herbs) and salami, and the spiciness of green chili peppers to further enhance the flavor of the meat.
This cheese pizza, made with blue cheese, Camembert, Parmesan, and natural cheese, goes great with beer.
"SIZZLE MEAT"An experiential menu full of sizzle, prepared right in front of the customer, for enjoyment with all five senses
The soy sauce-based chopped onion sauce coats the meat well, making this a dish that goes well with beer.
The sauce, which combines the deep richness of red wine vinegar with an exquisite sweet and spicy flavor, is an addictive dish.
A dish made by slowly roasting young chicken infused with herbs,packed with umami and perfect with beer. The white wine butter sauce enhances the aroma and richness even more.
The freshly fried, soft cutlet is perfectly matched with our special homemade sauce. Enjoy with Japanese-style pickles.
Garlic pilaf topped with luxuriously grilled domestic beef. Enjoy with onion sauce if you like.
We added delicious homemade bacon to the classic Neapolitan. It goes perfectly with beer or highball.
*Contents may change depending on purchasing status.
Assorted nuts, tortilla chips, smoked cheese and salami
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