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Starting from February 26th! [Spring Fair Pasta] Information

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Information about [Spring Fair Pasta] starting February 26th 🌾
Although the days are still chilly, we have prepared two types of pasta that are perfect for spring! !
We look forward to your visit.


◆Fluffy cream espuma pasta ~ Tomato sauce fettuccine with cherry shrimp and roasted bamboo shoots ~ 1,480 yen (1,628 yen including tax)
A tomato sauce pasta made with spring ingredients such as sakura shrimp, bamboo shoots, and asparagus.
Please mix the Espuma cream and enjoy the change in taste.
For the pasta noodles, we use fettuccine, which goes well with the sauce.

◆Red sea bream and clam verdura spaghetti Primavera style 1,580 yen (1,738 yen including tax)
A pasta dish made with rapeseed paste that makes you feel like spring.
Loosen the red sea bream, mix with chopped wasabi, toss with pasta, and enjoy.


Two dishes that the head chef is proud of! !
Limited time offer until the end of April.
We look forward to your early visit♪♪

Sales period: Until the end of April 2024

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