A dinner course for enjoying classic and authentic Italian cuisine. You can choose from five types of pasta and main dish. *Please order drinks separately.

Thickly cut beef cutlet fried rare

Our signature dish inspired by past recipes

A luxurious Margherita pizza made with organic tomato sauce, fresh mozzarella cheese, and "Junama" tomatoes, which are characterized by their high sugar content and plump texture. It is made with a homemade thin, crispy Roman-style crust.

You can enjoy the assortment in any combination you like. Different combinations are also OK!

We recommend a strong red wine for our spicy sauce. We will also help you choose a wine that suits your taste.

"Tagliata" means "thinly sliced". Rare beef cut into thin slices. Enjoy with a light red wine.

Pasta with plenty of clams and mussels

Four kinds of cheese with honey

This is a wine that you can enjoy at a reasonable price in 100cc increments of your choice depending on your mood.

You can enjoy drinking and comparing 60cc of your favorite combinations from the 8 kinds of "wine of the day" that are always available.

Mainly Italian wines, red, white, and sometimes rosé and sparkling wines are also available.

Italy, Emilia-Romagna region, Trebbiano variety

France Langdog Roussillon Chardonnay

Made from organically grown grapes. It has a rich aroma of white flowers and fruits, and has a fresh taste. You can feel the minerals comfortably.

A wine-based sour that goes well with your meal

One of Papa Milano's signature menu!

◆Weekly pasta lunch 4 types 1000 yen
A Tomato base B Japanese style base C Oil base D Red (spicy oil) base

Popular pizza lunch! Enjoy with thinly baked Roman pizza♪
※The photograph is an image

We offer three different varieties each day.

This is a crispy, thin pizza about 30cm in diameter made with our proud handmade Roman dough.

Our popular gratin served hot

The main dish is a two-course meal of Japanese black beef bistecca and roasted black pork, as well as seasonal specialties and local Sicilian and Calabrian cuisine.

The manager's recommended course includes Ginza Wine Restaurant Papa Milano's specialty dishes, "Beef Bistecca" and "80's Bolognese".

A course where you can casually enjoy Italian cuisine such as roasted black pork, Margherita pizza, and spaghetti Siciliana. Includes 5 drinks per person.

A casual lunch course where you can enjoy Italian cuisine such as Margherita pizza made with authentic Roman dough and spaghetti with bacon and porcini mushrooms.