We recommend the "Papa Milano Style Beef Cutlet", "Premium Margherita" and "80's Bolognese". Please try not just one, but all three!!

Thickly sliced beef cutlet fried rare. Enjoy with our nostalgic homemade sauce and mustard!

This margarita is made with pure sweet tomatoes, which are characterized by their fruit-like sweetness and plump texture, fresh mozzarella cheese, and organic tomato sauce, giving it a unique taste.

This is a signature dish with a slightly nostalgic taste, reminiscent of the time when the restaurant was operating in Ginza 7-Chome.
The name "meat sauce" may be more appropriate than "bolognese."
Serve it with plenty of grated cheese!

We offer a variety of standard and seasonal appetizers.
You can also order a la carte dishes if you prefer. Our staff will assist you.

Salumi is an Italian term for prosciutto, salami, and sausage.
It's the perfect accompaniment to wine.

The lamb is roasted with herb breadcrumbs and the fond de veau sauce is accented with whole grain mustard for a delicious finish.

Four kinds of cheese with honey

You can choose from 8 types.