The bounty of the Mediterranean with the scent of spring. Rich seafood ragout and the delicious flavors of clams in a rich Calabrian-style tomato sauce. *Only available at lunchtime. Comes with soup and drink.

Sakura Tagliatelle, a spring-colored dish made with red sea bream and grilled bamboo shoots, and topped with wasabi-scented rape blossom pesto.
*Soup and drink included during lunchtime

Without ice cream: 858 yen (tax included)

Without ice cream: 858 yen (tax included)