Hot spaghetti in a cream sauce made with the delicious flavors of Japanese Black beef and three fragrant types of mushrooms.
Soup is included at lunchtime!

A refreshing combination of duck and grilled green onions topped with grated daikon radish.
A Japanese-style pasta dish with lightly battered deep-fried burdock root that adds fragrance and texture.
Soup is included at lunchtime!

A masterpiece with a strong truffle aroma that will make you feel the arrival of autumn.

A luxurious appetizer that exquisitely combines the saltiness of prosciutto, the sweetness of Shine Muscat grapes, and the mellowness of mascarpone.

The aroma of mushrooms and grilled bacon is irresistible.
Perfect as a snack with alcohol.

A gratin made with a variety of mushrooms. Enjoy with Melba toast.

Without ice cream: 858 yen (tax included)