Banquet Winter

Enjoy Ginjo-yaki and steamed black pork at Shunka
Winter banquet (food only) [Shunko Course] A plan to enjoy oysters, cod, and seasonal winter ingredients
Winter banquet plan starting November 18th. Enjoy seasonal yellowtail sashimi, monkfish liver, and other appetizers that go well with sake, along with a main course of oysters and cod grilled with ginjo sauce. Reservations are not accepted on Fridays.
Winter banquet (with all-you-can-drink) [Shunko Course] A plan to enjoy oysters and cod ginjo-yaki and seasonal winter ingredients
Winter banquet plan starting November 18th. Enjoy seasonal yellowtail sashimi, monkfish liver, and other appetizers that go well with sake, along with a main course of oysters and cod grilled with ginjo sauce. Reservations are not accepted on Fridays.
Enjoy a luxurious plate and bowl of Japanese black beef loin steak at Shunsakura
[Food only] Recommended plan for the Shunzakura course: seasonal dishes served in a bowl and Japanese Black beef steak
Perfect for year-end parties and other gatherings, this winter bowl features winter delicacies and the main dish is a Japanese Black beef loin steak.
Recommended plan for the Shunzakura course (all-you-can-drink included) featuring seasonal dishes and Japanese Black beef steak
Perfect for year-end parties and other gatherings, you can enjoy a luxurious bowl of winter delicacies and a main course of Japanese Black Beef loin steak.
If you want to try Kyushu-grown "Tora Fugu" tetchiri, try "Itadaki~Itadaki~"
[Food only] Year-end party plan featuring the "Tora Fugu Tetchiri" course and Kuroge Wagyu beef loin steak
Perfect for your winter year-end party! This double main course includes a winter delicacy, "tiger pufferfish" tetchiri and a "Japanese Black Beef Loin" steak.
All-you-can-drink included: Year-end party plan featuring the "Tora Fugu Tetchiri" course and Japanese Black Beef steak
Perfect for your winter year-end party! This double main course includes a winter delicacy, "tiger pufferfish" tetchiri and a "Japanese Black Beef Loin" steak.
Premium plan to enjoy winter seafood and Japanese Black beef [Hibiki]
[Food only] Premium banquet featuring the Hibiki course "Tiger pufferfish, crab, and oysters" and Japanese black beef steak
Enjoy a luxurious year-end party plan. This course allows you to savor the three great winter flavors of tiger pufferfish, crab, and oysters all at once, as well as a Japanese Black beef loin steak and finally a bowl of sea bream rice with chazuke.
Premium banquet featuring Hibiki course "Tiger pufferfish, crab, and oysters" and Japanese black beef steak (all-you-can-drink included)
Enjoy a luxurious year-end party plan. This course allows you to savor the three great winter flavors of tiger pufferfish, crab, and oysters all at once, as well as a Japanese Black beef loin steak and finally a bowl of sea bream rice with chazuke.
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