![[Official] Japanese Izakaya Sakura Yokohama Branch](https://media.esprot.cloud/images/B47JJtj1MnPHG8I0tprs/LODChul01m0l6rtvgDXT/6c0a9008b9484ca799dcbc07455e813a.png)
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Banquet course
Dream Course: 2 hours all-you-can-drink for 5,500 yen. Enjoy black wagyu beef sukiyaki, Misaki tuna, and grilled sweetfish with salt.
We highly recommend Sakura's banquet course for important gatherings.
This banquet course allows you to enjoy seasonal ingredients, perfect for banquets such as welcome and farewell parties and business entertainment.
Enjoy exquisite dishes made with luxurious ingredients such as [Wagyu beef], [Misaki tuna], [fresh fish directly from the producer] and [salt-grilled sweetfish].
[Available on the day] Kaze course with 2 hours of all-you-can-drink for 3,980 yen [Specialty "Tuna broth oden" and "Kanpachi condiment toppings"
Same-day orders are accepted. This is a banquet course at Sakura that can also be ordered after you arrive at the restaurant.
This is a casual banquet course where you can enjoy Sakura's proud "Tuna broth oden assortment" and "Kanpachi condiment platter."
Mai Course 4,500 yen with 2 hours all-you-can-drink [Enjoy ice-aged black pork steamed in a bamboo steamer and a sashimi platter with Misaki tuna]
This course is perfect for banquets, welcome/farewell parties, etc., where you can enjoy seasonal ingredients that Sakura highly recommends.
Enjoy seasonal dishes such as ice-aged black pork steamed in a bamboo steamer and Misaki tuna sashimi.
Miyabi course with 2 hours all-you-can-drink for 6,800 yen [octopus and red sea bream shabu-shabu, Hitachi beef skewer with green onions, sashimi platter]
This premium course includes shabu-shabu of water octopus and red sea bream, Hitachi beef skewer with green onions, and a four-piece sashimi platter with Misaki tuna.
Enjoy a luxurious moment with carefully selected ingredients and seasonal dishes.
[Limited time offer] Special product
Sakura's cuisine
Lunch party
[Lunch Party] Dream Course with 2 hours of all-you-can-drink for 5,500 yen. Enjoy Kuroge Wagyu beef sukiyaki, Misaki tuna, and grilled sweetfish.
We highly recommend Sakura's banquet course for important gatherings.
This banquet course allows you to enjoy seasonal ingredients, perfect for banquets such as welcome and farewell parties and business entertainment.
Enjoy exquisite dishes made with luxurious ingredients such as [Wagyu beef], [Misaki tuna], [fresh fish directly from the producer] and [salt-grilled sweetfish].
[Lunch party] Mai course with 2 hours of all-you-can-drink for 4,500 yen - Steamed ice-aged black pork and sashimi platter with Misaki tuna
This course is perfect for banquets, welcome/farewell parties, etc., where you can enjoy seasonal ingredients that Sakura highly recommends.
Enjoy seasonal dishes such as ice-aged black pork steamed in a bamboo steamer and Misaki tuna sashimi.
[Lunch party] Course with 2 hours of all-you-can-drink for 3,980 yen. Specialties include "Tuna broth oden" and "Kanpachi condiment assortment."
This is a casual banquet course where you can enjoy Sakura's proud "Tuna broth oden assortment" and "Kanpachi condiment platter."