![[Official] Ginza Suikyo-tei](https://media.esprot.cloud/images/B47JJtj1MnPHG8I0tprs/XTnJHMK1Q6jTkDV5hvZo/69b368342ad84b00bec2bff394c27776.png)
course list
Sparkling wine toast included [Selectable menu prix fixe course] 6 dishes in total 7,000 yen
A prix fixe dinner perfect for entertaining or anniversaries. After arriving at the restaurant, you can choose your favorite menu from four categories, so you don't have to worry about your companions' food allergies or dislikes. In addition, each person is served one dish at a time, so important conversations won't be interrupted. Please enjoy our proud course, which has been offered since Suikyoutei first opened.
Recommended for casual spring parties [Suikyotei Standard Course] with all-you-can-drink 7,500 yen
Ginza Suikyoutei is located on Namiki-dori Street in Ginza 7-chome. We offer a great party plan in a restaurant with a great atmosphere.
A total of seven dishes, from appetizers to dessert, using seasonal ingredients. With 120 minutes of all-you-can-drink for just 7,500 yen per person, we have prepared a plan that can be used in a variety of situations.
Recommended for various parties and drinking parties such as business entertainment.
[Japanese Black Sirloin & Pan-fried Alfonsino] Two main courses for welcoming and farewell parties with all-you-can-drink for 9,500 yen
A party course offering two main dishes for the season of welcoming and farewell parties.
Start with Sea Urchin Royale, made with raw sea urchin. For the "Fish Dish/Main", pan-fried golden-eyed snapper, characterized by its plump texture and delicate flavor. For the "Meat Dish/Main", grilled Japanese Black Sirloin with a good balance of lean meat and marbling. A plan with a total of seven high-quality dishes and 150 minutes of all-you-can-drink included
[20th Anniversary Special Dinner] A special course limited to one month, with eight dishes including roasted Japanese black cattle and sautéed golden-eyed snapper
Ginza Suikyoutei is a restaurant that is often used for filming TV dramas and movies. It opened on Ginza Namiki-dori with a fantastic interior filled with aquariums and a theme of "Japanese Western cuisine," and is already celebrating its 20th anniversary. We are grateful to the customers who visit us every day. And we would like to convey the charm of Ginza Suikyoutei to everyone once again. With that feeling in mind, we have prepared a "20th Anniversary Special Course."
