The thick, medium-rare specially selected Wagyu beef fillet cutlet is one of our proud dishes. This exquisite dish is based on demi-glace sauce, and the generous portions of meat are sure to leave you satisfied. It pairs perfectly with beer or whiskey!

Chef's special shrimp broth curry

Since Suikyoutei opened, our "Homemade Strawberry Raisin Butter" has been a constant favorite among women. The sweet and sour taste of strawberries goes perfectly with the raisins! Strawberry raisin butter with a glass of whiskey is the best.

This is the most popular dessert on the Mizukyotei menu. Many of our regulars enjoy this as a snack! The bread dough has a slight cacao flavor...

[Comes with 3 types of sauce]

Red wine gravy sauce

Arima sansho pepper flavored soy sauce sauce

Fromage sauce

"A great value appetizer platter"
A selection of classic items to pair with whiskey and a recommended dish you can enjoy casually

A domestically produced raw ham that is matured in the blessed climate of the Shirakami Mountains and contains no preservatives or additives.

~Salmon, mackerel, bacon, cheese, quail, nuts~