Dynamic kitchen & bar 燦－SUN－ Osaka store

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course details

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[Takumi Course] A plan to enjoy seafood such as winter yellowtail and cod, mountain produce such as Kanazawa Bijin lotus root and Iyobijin, and domestic beef fillet steak.

Enjoy winter seafood (winter yellowtail and cod), mountain produce (Kanazawa Bijin lotus root and Iyobijin), and domestic beef fillet steak.

For groups of 10 or more, the course will be served on a large platter.

We also offer three all-you-can-drink options to suit your needs.

■Food only: ¥5,500
■Light all-you-can-drink option: ¥7,500 (+¥2,000)
■Standard all-you-can-drink option: ¥8,000 (+¥2,500)
■Premium all-you-can-drink option: ¥9,000 (+¥3,500)
*Please see the [Course Details] for details on all-you-can-drink options.

  • 7 items
  • ¥5,500〜9,000 JPY

course meals

*For groups of 10 or more, we will serve the meal on a large platter.

[Winter Menu November 17th - March 1st]
◆Appetizer◆
Yose Tofu from Kashimaya Tofu Shop, Kyoto Prefecture

◆Sashimi◆
Thinly Sliced Winter Yellowtail with Green Onion Nuts

◆Houraku◆
Houraku-yaki Cod with Saikyo-zuke Marinated Salmon and Red Daikon Radish

◆Fried Food◆
Kanazawa Bijin Lotus Root with Shrimp and Spicy Bean Paste

◆Palate Rest◆
Scallops and Chrysanthemum Greens with Vinegared Egg Yolk

◆Main Dish◆
Domestic Beef Fillet Steak and Iyobijin Sea Urchin Grilled with Soy Sauce

◆Meal◆
Celery and Grated Yam Soba

※Due to the Christmas period, this course will not be available on December 24th and 25th.

*Please note that we are unable to accommodate food allergies due to the difficulty of eliminating all allergens. For more information, please click here.
https://www.dynac-japan.com/wp-content/uploads/2025/07/FoodAllergyPolicy.pdf
*Menu contents may change depending on the availability of ingredients.

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number of items

7 items

number of people available

2-40 people

reception time

17:00 to 22:00

reservation deadline

book by 21:00 on 1 day prior to

seat available minutes

120 minutes

availability period

2025-11-17 to 2026-03-01

notes

All prices shown include tax.
Images are for illustrative purposes only.

Plans

  • [Takumi Course] Food only

    Enjoy winter seafood such as winter yellowtail and cod, mountain produce such as Kanazawa Bijin lotus root and Iyobijin, and a domestic beef fillet steak.

    Food-only plan
    Perfect for couples, friends, and business dinners.

    ¥5,500JPY
    このプランを予約するbook this plan

  • [Takumi Course] Includes all-you-can-drink light drink (+2,000 yen)

    Enjoy winter seafood like "cold yellowtail" and "cod," mountain produce like "Kanazawa Bijin lotus root" and "Iyobijin," and a domestic beef fillet steak.
    Includes all-you-can-drink light drinks (+¥2,000).
    Perfect for couples, friends, or business dinners.

    ¥7,500JPY

    all-you-can-drink menu

    120 minutes（last order: 30 minutes prior to）
    19 items

    [Beer]
    ・The Premium Malt's Medium Bottle

    [Whiskey]
    ・Jim Beam

    [Shochu]
    ・Sweet Potato Shochu
    ・Barley Shochu

    [Sake]
    ・Cold Chiakigura, Fukuoka Prefecture
    ・Warm Kuroshishi, Kyoto Prefecture

    [Wine]
    ・Red Wine: Villa Bianchi Rosso
    ・White Wine: Villa Bianchi Bianco

    [Sours]
    ・Lemon Sour
    ・Grapefruit Sour
    ・Tomato Sour
    ・Yuzu Sour
    ・Nanko Ume Plum Wine

    [Soft Drinks]
    ・Oolong Tea
    ・Orange Juice
    ・Grapefruit Juice
    ・Pepsi Cola
    ・Ginger Ale
    ・Non-Alcoholic Beer-Flavored Beverage: All Free

    このプランを予約するbook this plan

  • [Takumi Course] Standard all-you-can-drink included (+2,500 yen)

    Enjoy winter seafood like "cold yellowtail" and "cod," mountain produce like "Kanazawa Bijin lotus root" and "Iyobijin," and a domestic beef fillet steak.
    Standard all-you-can-drink option included (+¥2,500).
    Perfect for couples, friends, and business dinners.

    ¥8,000JPY

    all-you-can-drink menu

    120 minutes（last order: 30 minutes prior to）
    21 items

    [Beer]
    ・The Premium Malt's Medium Bottle

    [Whiskey]
    ・Kaku
    ・Jim Beam

    [Shochu]
    ・Sweet Potato Shochu
    ・Barley Shochu

    [Sake]
    ・Cold: Chiakigura, Fukuoka Prefecture
    ・Warm: Kuroshishi, Kyoto Prefecture

    [Wine]
    ・Red Wine: Villa Bianchi Rosso
    ・White Wine: Villa Bianchi Bianco
    ・Sparkling Wine: Lar's Spumante Brut

    [Sours]
    ・Lemon Sour
    ・Grapefruit Sour
    ・Tomato Sour
    ・Yuzu Sour
    ・Nanko Ume Plum Wine

    [Soft Drinks]
    ・Oolong Tea
    ・Orange Juice
    ・Grapefruit Juice
    ・Pepsi Cola
    ・Ginger Ale
    ・Non-Alcoholic Beer-Flavored Drink: All Free

    このプランを予約するbook this plan

  • [Takumi Course] Includes all-you-can-drink premium drinks of 32 varieties, including craft gin (six), craft vodka (white), and SUNTORY WORLD WHISKY Ao (+3,500 yen)

    Enjoy winter seafood like "cold yellowtail" and "cod," mountain produce like "Kanazawa Bijin lotus root" and "Iyobijin," and a domestic beef fillet steak.
    Premium all-you-can-drink option included (+¥3,500).
    Perfect for couples, friends, and business dinners.

    ¥9,000JPY

    all-you-can-drink menu

    120 minutes（last order: 30 minutes prior to）
    31 items

    [Beer]
    ・The Premium Malt's Medium Bottle

    [Whiskey]
    ・SUNTORY WORLD WHISKY AO
    ・Old
    ・Kaku

    [Japanese Craft]
    Vodka "HAKU"
    ・Vodka Soda
    ・Moscow Mule

    Gin "ROKU"
    ・Gin and Soda
    ・Gin and Tonic

    [Shochu]
    ・Potato Shochu "Kuromaru"
    ・Barley Shochu "Sanshi Suimei"

    [Sake]
    ・Chilled: Chiakigura Brewery, Fukuoka Prefecture
    ・Chilled: Kuzuryu Brewery, Fukui Prefecture
    ・Warmed: Kuroshishi Brewery, Kyoto Prefecture

    [Wine]
    ・Red Wine: Villa Bianchi Rosso
    ・White Wine: Villa Bianchi Bianco
    ・Japanese Wine: From Farm Muscat・Bailey A Japanese Red
    ・Japanese Wine From Farm Koshu Japanese White
    ・Sparkling Wine Lar's Spumante Brut

    [Sours]
    ・Lemon Sour
    ・Grapefruit Sour
    ・Tomato Sour
    ・Nanko Ume Plum Wine

    [Fruit Wine]
    Tochigi Prefecture Houou Bita
    ・Ripe Peach
    ・Yuzu
    ・Mikan (Tangerine)

    [Soft Drinks]
    ・Oolong Tea
    ・Orange Juice
    ・Grapefruit Juice
    ・Pepsi Cola
    ・Ginger Ale
    ・Non-Alcoholic Beer-Flavored Beverage All Free

    このプランを予約するbook this plan
  • All displayed prices include Japanese consumption tax.表示価格はすべて税込み価格です。
  • image is for reference only画像はイメージです
その他のおすすめコース

other recommended courses

For lunchtime reunions, dinner parties, and other gatherings, the [Lunchtime Banquet] Maika Course includes 2 hours of all-you-can-drink

Our lunch-only banquet plan, the "Maika" course.
As our restaurant is not open for lunch, we can offer a private space.
Please feel free to use it for daytime gatherings such as class reunions.

*Reservations are accepted for parties of 6 or more.
*Menu contents will change depending on the season.
*As our restaurant is not open for regular lunch hours, we would appreciate it if you could make your reservation at least one week before the event.

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Spectacular night view, anniversary and birthday [Kagayaki] Toast drink and message plate/Japanese black beef lean steak

Recommended for birthdays and anniversaries, as well as retirement, graduation, passing exams, employment, and school entrance celebrations. We will create a special moment for the two of you♪
(1) Welcome with a toast for the evening♪ *Non-alcoholic drinks will be provided.
(2) Dessert with a message for your loved one Not available on December 24th and 25th.

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Night view Anniversary & Birthday [Chikai] Toast drink, message plate/lobster, Japanese black beef sirloin

Recommended for birthdays and anniversaries, as well as retirement, graduation, passing exams, employment, and school entrance celebrations. We will create a special moment for the two of you♪
(1) Welcome with a toast for the evening♪ *Non-alcoholic drinks will be provided.
(2) Dessert with a message for your loved one Not available on December 24th and 25th.

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[Guaranteed window seat] Christmas limited plan "Kane-SHO-Course" food only 15,000 yen (tax included)

This plan is available only from Saturday, December 20th to Thursday, December 25th.
Come enjoy a Christmas experience that can only be experienced at San Osaka.
*On the 24th and 25th, reservations will be accepted for the Christmas course only, in two sessions (90 minutes each), starting from 6:00 PM and 8:00 PM.
*Reservations for December 24th and 25th can be made by phone.

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Limited-time sale on the official website from November 1st to November 10th ◎ [Takumi Course] Enjoy seafood "Alfonsino and straw-grilled bonito" and mountain produce "Kanazawa Bijin Lotus Root and Beni Haruka" with domestic beef fillet steak and all-you-can-drink plan. Special price from 6,800 yen (tax included)

Enjoy autumn seafood "Alfonsino and Straw-Grilled Bonito" and mountain produce "Kanazawa Bijin Lotus Root and Beni Haruka" with a course featuring domestic beef fillet steak.
*For groups of 10 or more, the course will be served on a large platter.

This popular plan is available at a special price exclusively on our official website!
This plan is only available from November 1st to November 10th, so don't miss out!

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[SUN Course] The chef's recommended, most popular plan that includes San's specialty dishes "Steamed Water Spray" and "Hegisoba" along with carefully selected autumn ingredients "Red Sea Bream" and "Kanazawa Bijin Lotus Root" and "Japanese Black Beef Steak."

This is our most popular plan, featuring San's signature dishes, "Steamed Water Crab," "Hegisoba," and carefully selected autumn ingredients, including red sea bream and Kanazawa Bijin Lotus Root, along with a "Japanese Black Beef Steak."

We also offer three all-you-can-drink options to suit your needs.
■Food only: ¥7,000
■Light all-you-can-drink option: ¥9,000 (+¥2,000)
■Standard all-you-can-drink option: ¥9,500 (+¥2,500)
■Premium all-you-can-drink option: ¥10,500 (+¥3,500)
*Please see the "Course Details" for details on each all-you-can-drink option.

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Official website exclusive: September to November "Syuukun Course" - Enjoy Kyoto duck shabu-shabu and domestic beef fillet grilled with miso on a magnolia leaf.

A special plan to enjoy the bountiful flavors of autumn. Enjoy Kyoto duck shabu-shabu, with its signature dashi broth, and domestic beef fillet grilled with miso on a magnolia leaf, giving you a real autumn feel. We have prepared a limited-time plan just for autumn gatherings.
Enjoy the all-you-can-drink option, which also includes the autumn chilled sake, which is only available with this course.

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[SUN Course] The chef's recommended, most popular plan that includes San's specialty dishes "Steamed Water Spinach" and "Hegisoba" along with carefully selected winter ingredients "Golden Eye Snapper, Yellowtail, Iyobijin" and "Japanese Black Beef Steak."

This is our most popular plan, featuring San's signature dishes, "Steamed Water Sashimi," "Hegisoba," and carefully selected winter ingredients like "Splendid Alfonsino," "Yellowtail," and "Iyobijin," along with "Japanese Black Beef Steak."

We also offer three all-you-can-drink options to suit your needs.
■Food Only: ¥7,000
■Light All-You-Can-Drink: ¥9,000 (+¥2,000)
■Standard All-You-Can-Drink: ¥9,500 (+¥2,500)
■Premium All-You-Can-Drink: ¥10,500 (+¥3,500)
*Please see the "Course Details" for details on each all-you-can-drink option.

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[KIRAMEKI Course] A premium plan to enjoy the finest ingredients, including winter delicacies hassun, tiger pufferfish, medium-fatty tuna, and Yamagata beef loin steak.

Enjoy a gorgeous winter appetizer, luxurious Yamagata beef steak, and tiger pufferfish and bluefin tuna chu-toro sushi. This premium course is perfect for entertaining or business meetings. This course is served individually.

We also offer three all-you-can-drink options to suit your needs.
■Food only: ¥9,000
■Light all-you-can-drink option: ¥11,000 (+¥2,000)
■Standard all-you-can-drink option: ¥11,500 (+¥2,500)
■Premium all-you-can-drink option: ¥12,500 (+¥3,500)
*Please see the [Course Details] for details on all-you-can-drink options.

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[KYOU Course] A feast of luxurious winter ingredients, including "King crab and tiger pufferfish" and Yamagata beef steak. ◎ An all-you-can-drink plan that includes seasonal "freshly squeezed" sake.

*Early bird reservations by November 16th will include all-you-can-drink options of three freshly squeezed sake varieties*
This limited-time plan offers a luxurious winter meal paired with freshly squeezed seasonal sake. Enjoy tetsunabe (sashimi) of the winter king, tiger pufferfish, and a hearty grilled king crab. This premium year-end party plan includes Yamagata beef as the main dish.
■Food only: ¥10,000
■All-you-can-drink freshly squeezed sake: ¥12,000 (+¥2,000)
◎This plan will be available from November 17th◎

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  • All displayed prices include Japanese consumption tax.表示価格はすべて税込み価格です。
  • image is for reference only画像はイメージです
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