Torrenbo is a place with good fish and sake.
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[Recommended Autumn Banquet] We are now accepting reservations for our recommended plan to enjoy Torenbo's "Autumn Bowl" and "Japanese Black Beef Steak"!!
[Now accepting reservations for lunch parties] Please feel free to use our space for gatherings during the Obon period!
[Weekday Summer Lunch] All-you-can-eat sea bream rice with dessert from 1,300 yen. Now accepting reservations!
<Perfect for lunch parties> Summer ★ Steamed Japanese black beef and summer vegetables set meal
A summer tradition: Live-caught conger eel and summer sake. We have exquisite dishes and banquets available!
Banquets/September, October, November
August, September, and October only! Special banquets available on Sundays and holidays (includes 2 hours of all-you-can-drink) Steamed black pork + seasonal delicacies course
Limited-time offer during August, September, and October! Special value plan available only on Sundays and holidays! Includes all-you-can-drink for ¥5,000. ◎
This course features "Steamed Kurobuta Pork" as the main dish. Enjoy amberjack and tuna sashimi, crab miso gratin, and soba noodles for a final dish, making it the perfect plan for business meetings and banquets.
*Some dishes in this course will be served on large platters.
Autumn "Raku Course" with all-you-can-drink: Autumn salmon Saikyo-yaki, bamboo shoot meatballs with ginjo-yaki and black pork steamed in a bamboo steamer, and other autumn flavors
This course includes two hours of all-you-can-drink and features the main dish of "Grilled Autumn Salmon with Saikyo Flavor and Ginjo-Grilled Bamboo Shoot Meatballs." This plan is perfect for business dinners and parties, as it allows you to enjoy autumn flavors, amberjack and tuna sashimi, steamed black pork, and soba noodles for the final dish.
Autumn Tiger Course (All-You-Can-Drink Included) - Recommended plan for welcoming and farewell parties featuring autumn sake, autumn bowls, and Japanese Black Beef steak
This course includes two hours of all-you-can-drink and features a main dish of "Japanese Black Beef Loin Steak." This plan is perfect for business dinners and banquets, as it allows you to enjoy autumn flavors and recommended autumn sake alongside a bowl of rice.
Autumn Hana Course (All-You-Can-Drink Included) - Enjoy a luxurious 7-item assortment of autumn dishes and Japanese Black Beef
This course includes two hours of all-you-can-drink and features a main dish of Wagyu beef loin steak. It's the perfect plan for a business dinner or banquet, featuring a gorgeous autumn assortment of dishes, simmered sea bream soba noodles, and eel sushi rolls.
Autumn Hibiki Course (All-You-Can-Drink Included) - Autumn Salmon Grilled with Magnolia Leaf Miso and Japanese Black Beef Loin Steak - Enjoy the Luxury of Autumn
This course features autumn salmon grilled with hoba miso and Japanese black beef loin steak as the main dishes. This plan allows you to enjoy seasonal autumn ingredients, making it the perfect choice for entertaining, business dinners, or summer parties.
Autumn [Individually Served] Shunka <<Food and Drinks>> 8 kinds of seasonal appetizers, Wagyu beef steak, sea bream rice, 15 dishes in total
A total of 15 dishes, including 8 types of sake snacks and Kuroge Wagyu beef steak. Each dish is individually prepared.
The final dish, our specialty, is sea bream rice, freshly cooked in an iron pot! Perfect for important business meetings, anniversaries, and other special occasions.
*Limited to 2-6 people.
Course with all-you-can-drink sake
Autumn Flavors Course: Grilled Autumn Salmon Saikyo Style, Grilled Bamboo Shoot Meatballs with Ginjo Jozu, and Steamed Black Pork
This course includes two hours of all-you-can-drink and features the main dish of "Grilled Autumn Salmon with Saikyo Flavor and Ginjo-Grilled Bamboo Shoot Meatballs." This plan is perfect for business dinners and parties, as it allows you to enjoy autumn flavors, amberjack and tuna sashimi, steamed black pork, and soba noodles for the final dish.
Autumn Flavors Course: Grilled Autumn Salmon Saikyo Style, Grilled Bamboo Shoot Meatballs with Ginjo Jozu, and Steamed Black Pork
This course includes two hours of all-you-can-drink and features the main dish of "Grilled Autumn Salmon with Saikyo Flavor and Ginjo-Grilled Bamboo Shoot Meatballs." This plan is perfect for business dinners and parties, as it allows you to enjoy autumn flavors, amberjack and tuna sashimi, steamed black pork, and soba noodles for the final dish.
Autumn ≪All-you-can-drink sake (5 varieties)≫ Tiger: Enjoy autumn sake with an autumn bowl and Japanese Black beef steak. Recommended plan
This course features a main dish of "Japanese Black Beef Loin Steak" and includes all-you-can-drink sake, with 17 varieties including Takashimizu and Kuzuryu. This plan is perfect for parties and gatherings, as it allows you to enjoy recommended autumn sake and an autumn bowl of rice.
Autumn ≪All-you-can-drink sake (17 varieties)≫ Tora - Enjoy autumn sake, autumn bowls, and wagyu steak! Recommended plan
The main course is "Japanese Black Beef Loin Steak" with all-you-can-drink sake, including 17 varieties of sake, including Takashimizu and Kuzuryu. This plan is perfect for dinner parties and banquets, where you can enjoy autumn sake and a bowl of autumn delicacies.
Autumn ≪All-you-can-drink sake (5 types) included≫ Enjoy a luxurious assortment of 7 seasonal autumn dishes and Japanese Black Beef
This course features a main dish of Wagyu beef loin steak and includes all-you-can-drink sake from five varieties, including Senshukura, Kuzuryu, and Takashimizu. This plan is perfect for parties and gatherings, as it allows you to enjoy autumn flavors, as well as a final course of simmered sea bream soba noodles and eel sushi.
Autumn ≪All-you-can-drink sake (17 varieties) included≫ Enjoy a luxurious assortment of 7 seasonal autumn dishes and Japanese Black Beef
This course features a main dish of Japanese Black Wagyu beef loin steak and includes all-you-can-drink sake, including 17 varieties from Senshukura, Kuzuryu, and Takashimizu. This plan is perfect for business dinners and banquets, as it includes a sumptuous autumn sashimi platter and a final course of simmered sea bream soba noodles and eel sushi rolls.
Autumn Hibiki Course (includes all-you-can-drink sake of five varieties) - Autumn salmon grilled with miso and Japanese black beef loin steak - Enjoy the luxurious flavors of autumn
This course features autumn salmon grilled with magnolia leaf miso and Japanese black beef loin steak as the main dishes. This plan allows you to fully enjoy the seasonal flavors of autumn, making it the perfect plan for entertaining, business dinners, or summer parties.
Autumn Hibiki Course (includes all-you-can-drink sake from 17 varieties) - Autumn salmon grilled with miso and Japanese black beef loin steak - Enjoy the luxurious flavors of autumn
This course features autumn salmon grilled with hoba miso and Japanese black beef loin steak as the main dishes. This plan allows you to fully enjoy the flavors of autumn, making it the perfect plan for entertaining, business dinners, or autumn banquets.
Dinner/Individual course
Autumn [Individually Served] Shunka <<Food and Drinks>> 8 kinds of seasonal appetizers, Wagyu beef steak, sea bream rice, 15 dishes in total
A total of 15 dishes, including 8 types of sake snacks and Kuroge Wagyu beef steak. Each dish is individually prepared.
The final dish, our specialty, is sea bream rice, freshly cooked in an iron pot! Perfect for important business meetings, anniversaries, and other special occasions.
*Limited to 2-6 people.
Autumn [Individually Served] Shunko (Includes All-You-Can-Drink 5 Types of Sake) 8 Seasonal Appetizers, Wagyu Beef Steak, and Sea Bream Rice (15 dishes in total)
A total of 15 dishes, including eight types of sake appetizers and Kuroge Wagyu beef steak. Served individually for each person.
The final dish is our specialty, sea bream rice, freshly cooked in an iron pot! Enjoy all-you-can-drink sake with five varieties. Perfect for important business dinners, anniversaries, and other special occasions. ◎
*Limited to 2-6 people
Specialties/A la carte
Lunch Kaiseki/Banquet
Perfect for your special lunch: Autumn Kaiseki Lunch Course with 15 dishes including Wagyu Beef Loin Steak and Sea Bream Rice
We have prepared a lunch kaiseki plan for you. Starting with eight appetizers, this 15-course meal includes Kuroge Wagyu beef loin steak and crab miso gratin. You can also enjoy our specialty sea bream rice!
This course is individually served for your peace of mind. Perfect for important business dinners and lunch gatherings.
*This course is limited to 2-6 people.
Perfect for lunchtime gatherings! Reservations only! All-you-can-eat sea bream rice! Steamed Japanese black beef and vegetables set meal
All-you-can-eat sea bream rice! Perfect for lunch parties!
A bamboo steamer-steamed meal of Japanese black beef and vegetables, with dessert included.
Perfect for important business dinners and lunch gatherings. Reservations are now being accepted!
Perfect for lunch gatherings! All-you-can-eat sea bream rice! Tora no Shokado ~Sea bream sesame sashimi with tea and rice~ 9 kinds of seasonal Japanese dishes
"Tora no Shokado" is the perfect place for a lunch gathering. Enjoy nine kinds of seasonal Japanese dishes, including sashimi, and our specialty, all-you-can-eat sea bream rice. It also includes sea bream sesame sashimi, chazuke (rice with tea), and dessert! This course is served individually for each guest, so you can rest assured. Perfect for important business meetings and lunch gatherings.
Perfect for lunch gatherings! All-you-can-eat sea bream rice! Tora no Shokado + crab miso gratin
This set of "Tora no Shokado" and crab miso gratin is perfect for lunch parties. Enjoy nine kinds of seasonal Japanese dishes, including sashimi, and our specialty, all-you-can-eat sea bream rice! It also includes sea bream sesame sashimi with tea and dessert! This course is served individually for each guest, so you can rest assured. Perfect for important business meetings and lunch gatherings.
Perfect for lunch gatherings! All-you-can-eat sea bream rice! Tora no Shokado + shrimp and seasonal tempura & crab miso gratin
This set includes "Tora no Shokado" shrimp and seasonal tempura, and crab miso gratin, perfect for lunch parties. Enjoy nine seasonal Japanese dishes, including sashimi, and our specialty, all-you-can-eat sea bream rice! It also includes sea bream sesame sashimi with tea and dessert! This course is served individually for each guest, so you can rest assured. Perfect for important business meetings and lunch gatherings.
Perfect for lunch gatherings! All-you-can-eat sea bream rice! Tora no Shokado + Japanese black beef steak & crab miso gratin
This set of "Tora no Shokado" Kuroge Wagyu beef steak and crab miso gratin is perfect for a lunch gathering. Enjoy nine kinds of seasonal Japanese dishes, including sashimi, and our specialty, all-you-can-eat sea bream rice! It also includes sea bream sesame sashimi with tea and dessert! This course is served individually for each guest, so you can rest assured. Perfect for important business meetings and lunch gatherings.
[Lunch Party] <3-hour all-you-can-drink included> Akiraku Course: Ginjo-yaki with Kurobuta Steamed Pork and Seasonal Flavors
Enjoy a relaxing 3-hour lunchtime drink course with "Ginjo-yaki" as the main dish. This plan is perfect for business dinners and banquets, allowing you to enjoy spring flavors, amberjack and tuna sashimi, steamed black pork, and even soba noodles for the final dish.
*Some dishes in this course will be served on large platters. *This plan cannot be upgraded to include all-you-can-drink sake.
[Lunch Party] <3-hour all-you-can-drink included> Akiiki Course, Steamed Kurobuta Pork and Seasonal Flavors Course
Enjoy a relaxing 3-hour all-you-can-drink lunch!
This course features "Steamed Black Pork in a Bamboo Steamer" as the main dish. Enjoy amberjack and tuna sashimi, crab miso gratin, and even soba noodles for a final dish, making this the perfect plan for business meetings and banquets.
*Some dishes in this course will be served on large platters. *This plan cannot be upgraded to include all-you-can-drink sake.
