course details
<For your important lunch meal> Spring lunch course: Wagyu beef loin steak, sea bream rice, and 15 other dishes
- 15 items
- ¥4,500 JPY
course meals
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Plan
<For your important lunch meal> Spring lunch course: Wagyu beef loin steak, sea bream rice, and 15 other dishes
¥4,500JPY
other recommended courses
Spring [Individually provided] Shunko: 15 dishes including 8 types of seasonal appetizers, Wagyu beef steak, sea urchin and salmon roe cooked in an iron pot with sea bream rice
Starting with 8 kinds of spring sake snacks, there are 15 dishes in total, including Kuroge Wagyu beef steak and crab miso gratin. The final specialty is sea urchin and salmon roe topped with sea bream rice, freshly cooked in an iron pot! The pairing of the dishes and sake is supervised by a sake sommelier.
This course is served individually to each person, so customers can rest assured. Perfect for important dinners, anniversaries, and other special occasions◎
*This course is limited to 2-6 people.
Spring flavors <5 types of sake all-you-can-drink included> Raku: Ginjo-grilled sea bream and bamboo shoot meatballs x steamed black pork and spring flavors course
This course includes 2 hours of all-you-can-drink and the main dish is "Ginjo-yaki sea bream and bamboo shoot meatballs." This plan is perfect for parties and gatherings, as it includes spring flavors, amberjack and tuna sashimi, black pork and spring cabbage steamed in a bamboo steamer, and soba noodles for the final dish.
Spring flavors <17 types of sake all-you-can-drink included> Raku: Ginjo-grilled sea bream and bamboo shoot meatballs x steamed black pork and spring flavors course
This course includes 2 hours of all-you-can-drink and the main dish is "Ginjo-yaki sea bream and bamboo shoot meatballs." This plan is perfect for parties and gatherings, as it includes spring flavors, amberjack and tuna sashimi, black pork and spring cabbage steamed in a bamboo steamer, and soba noodles for the final dish.
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The main course is "Japanese Black Beef Loin Steak" and includes all-you-can-drink sake, with 17 varieties including Takashimizu and Kuzuryu. This plan is perfect for parties and gatherings, as it includes a spring bowl of straw-grilled bonito with ponzu jelly, deep-fried butterbur, boiled whitebait and rape blossoms, firefly squid and angelica tree with vinegar and miso, and seared bamboo shoots with deep-fried cherry shrimp batter and sea bream rice.
Spring ≪All-you-can-drink sake of 17 varieties≫ Tora Spring sake and spring bowl, black-haired wagyu beef steak and sea bream rice Recommended plan for welcoming and farewell parties
The main course is "Japanese Black Beef Loin Steak" and includes all-you-can-drink sake, with 17 varieties including Takashimizu and Kuzuryu. This plan is perfect for parties and gatherings, as it includes a spring bowl of spring delicacies (straw-grilled bonito with ponzu jelly, deep-fried butterbur, boiled whitebait and rape blossoms, firefly squid and angelica with vinegar and miso, seared bamboo shoots with deep-fried cherry shrimp batter and sea bream rice).
Spring <Includes all-you-can-drink sake of all 5 varieties> Enjoy a luxurious sashimi platter of Hana's "grilled frosted Spanish mackerel, bluefin tuna, and abalone" and Japanese black beef
The main course is "Japanese Black Beef Loin Steak" and includes all-you-can-drink sake from five types of sake, including Senshukura, Kuzuryu, and Takashimizu. This plan is perfect for parties and gatherings, as it allows you to enjoy spring delicacies, bluefin tuna, grilled frosted Spanish mackerel, squid and sea urchin, amberjack, abalone, sashimi, grilled cherry salmon, and sea bream rice for the final dish.
Spring <All-you-can-drink sake with 17 varieties> Hana "Grilled frosted Spanish mackerel, bluefin tuna, abalone" Enjoy a luxurious sashimi platter and Japanese black beef
The main course is "Japanese black beef loin steak" with all-you-can-drink sake from 17 varieties including Senshukura, Kuzuryu, and Takashimizu. This plan is perfect for parties and gatherings, as it includes a gorgeous spring sashimi platter, new onion horakuyaki, and sea bream rice for the final dish.
Spring [Individually provided] Shunko <Includes all-you-can-drink 5 types of sake> 8 types of seasonal appetizers, Wagyu beef steak, sea bream rice, 15 dishes in total
A total of 15 dishes, including 8 types of sake snacks and Kuroge Wagyu beef steak. Served individually for each person.
The final specialty is sea bream rice, freshly cooked in an iron pot! 5 types of sake available for all-you-can-drink. Perfect for important dinners, anniversaries, etc. ◎
*Limited to 2-6 people
Limited time only during Golden Week!! Great value banquet plan with 2 hours of all-you-can-drink and a plan to enjoy the flavors of the season
Limited time offer for Golden Week! Special value plan! 6,500 yen with all-you-can-drink included◎
The main dish of this course is [Hamo shabu-shabu]. This plan is perfect for reunions, dinner parties, and banquets, and includes amberjack and tuna sashimi, crab miso gratin, and plum somen noodles for the final dish.
*Some dishes in this course will be served on large plates.
April and May only!! Special banquet only on Sundays and holidays (2 hours all-you-can-drink included) Steamed black pork x spring flavors course
Limited time offer in April and May! Special deal only available on Sundays and holidays!! 5,000 yen with all-you-can-drink included◎
This course features "Steamed Black Pork" as the main dish. This plan is perfect for parties and banquets, and includes king yellowtail and tuna sashimi, crab miso gratin, and soba noodles for the final course.
*Some dishes in this course will be served on large plates.
