Dinner/Individual course
[Shunka Course] Enjoy a sake brewery experience with 15 dishes including 8 seasonal appetizers and Wagyu steak
Until June 1st: Spring "Shunka Course" Course meal only 7,000 yen (tax included)
Spring [Individually provided] Shunko: 15 dishes including 8 types of seasonal appetizers, Wagyu beef steak, and sea bream rice cooked in an iron pot with sea urchin and salmon roe
Starting with 8 kinds of spring sake snacks, there are 15 dishes in total, including Kuroge Wagyu beef steak and crab miso gratin. The final specialty is sea urchin and salmon roe topped with sea bream rice, freshly cooked in an iron pot! The pairing of the dishes and sake is supervised by a sake sommelier.
This course is served individually to each person, so customers can rest assured. Perfect for important dinners, anniversaries, and other special occasions◎
*This course is limited to 2-6 people.
Until June 1st: Spring "Shunko Course" with 5 types of sake and all-you-can-drink, 9,000 yen (tax included)
Spring [Individually provided] Shunko <Includes all-you-can-drink 5 types of sake> 8 types of seasonal appetizers, Wagyu beef steak, sea bream rice, 15 dishes in total
A total of 15 dishes, including 8 types of sake snacks and Kuroge Wagyu beef steak. Served individually for each person.
The final specialty is sea bream rice, freshly cooked in an iron pot! 5 types of sake available for all-you-can-drink. Perfect for important dinners, anniversaries, etc. ◎
*Limited to 2-6 people
June 3rd - Summer "Shunka Course" Course meal only 7,000 yen (tax included)
Summer [Individually provided] Shunko <<Food only>> 15 dishes including 8 kinds of seasonal appetizers, Wagyu beef steak, sea urchin and salmon roe cooked in an iron pot with sea bream rice
Starting with 8 kinds of summer sake snacks, there are 15 dishes in total, including Kuroge Wagyu beef steak and crab miso gratin. The final specialty is sea urchin and salmon roe topped with sea bream rice, freshly cooked in an iron pot! The pairing of the dishes and sake is supervised by a sake sommelier.
This course is served individually to each person, so customers can rest assured. Perfect for important dinners, anniversaries, and other special occasions◎
*This course is limited to 2-6 people.
From June 3rd: "Shunko Course" with 5 types of sake and all-you-can-drink, 9,000 yen (tax included)
Summer [Individually provided] Shunko <Includes all-you-can-drink 5 types of sake> 8 types of seasonal appetizers, Wagyu beef steak, sea bream rice, 15 dishes in total
A total of 15 dishes, including 8 types of sake snacks and Kuroge Wagyu beef steak. Served individually for each person.
The final specialty is sea bream rice, freshly cooked in an iron pot! 5 types of all-you-can-drink sake. Perfect for important dinners, anniversaries, etc. ◎
*Limited to 2-6 people