We're now accepting reservations for spring welcome and farewell parties!

Limited to three groups per day! Our affordable standard plan, the "Raku Course"
Enjoy spring delicacies, a sashimi platter, grilled chicken with yuan sauce, and steamed splendid amberjack and wild vegetables with ginjo clams.

• Includes two hours of all-you-can-drink sake (5 types) - ¥6,500 per person (tax included)

• Includes two hours of all-you-can-drink sake (17 types) - ¥7,000 per person (tax included)

This course includes two hours of all-you-can-drink and features "Steamed splendid amberjack and wild vegetables with ginjo clams."
This plan is perfect for business meetings and banquets, featuring spring delicacies, a sashimi platter, grilled chicken with yuan sauce, and a final dish of soba noodles.

We look forward to your reservation!

Reservations and details available here

Course period: February 25 - May 31, 2026 (planned)