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[Held on November 11th] Late Autumn Sake Festival
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Year-end party course
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Enjoy straw-grilled bonito and Tosa Hachikin chicken with autumn "sake snacks and chilled sake"
Delicious [safe izakaya cuisine] prepared by a Japanese chef!
・Straw-Grilled Bonito・Suzu Pumpkin with Tosa Dressing・Eggplant and Maitake Mushroom Tempura◎Kameizumi Special JunmaiEnjoy the fair's ingredients and recommended sake all on one plate at a great value!Please give it a try!
Cooks 1 cup of rice (serves 2-4 people) and takes approximately 40 minutes to cook.
The aroma of savory grilled beef and cooked burdock is irresistible! Serve with the egg yolk sauce. *Please allow approximately 40 minutes for cooking.
*It will take about 40 minutes to cook.
・Five kinds of sashimi 1,180 yen per person *Available for two or more people
・Beef offal stewed in sake lees and miso
・Numb duck and leek: 880 yen・Shredded baby sardines with Japanese pepper・Steamed whitebait salad: 880 yen・Strawberry and ricotta cheese with white dressing: 680 yen・Sake lees cheese ham cutlet: 760 yen・Salted salmon potato salad: 680 yen・Lemon-marinated mackerel: 780 yen・Chilled tomatoes with snow salt: 580 yen
・Cold Tofu in a Small Box: 680 yen・Fried Chicken with Soy Sauce: 780 yen・Lobster Croquettes (2 pieces): 880 yen・Kujo Negi Pizza: 880 yen・Red Tempura Fish Cake: 580 yen・Sesame Mackerel: 780 yen
・Chicken Meatballs with Yolk Sauce: 480 yen・Dashimaki Tamago (Dashimaki Egg Roll) with Shellfish Broth: 780 yen・Chicken Cartilage and Nagaimo Yam Stir-fried with Green Onion and Miso: 680 yen・Sea Bream Miso Chikuwa (Chicken Fishcakes) with Sea Bass: 580 yen・Grilled Daisen Chicken with Green Onions: 580 yen・Wasabi Shellfish: 480 yen
・Thick-Sliced Grilled Beef Tongue 1,800 yen・Eel Tempura 980 yen・Cream Cheese Marinated in Tamari Soy Sauce 580 yen・Beef and Kujo Leek Nutara with Mustard 780 yen・Gizzard and Sansho Tatsuta 580 yen
・Assorted Sake and Appetizer Platter: ¥1,380・Pickled Vegetables: ¥480・Grilled Squid with Shichimi Spices: ¥580・Smoked Mackerel with Yuzu Pepper: ¥580・Pickled Mustard Greens and Green Vegetable Namul: ¥480・Homemade Deep-fried Tofu: ¥580・Chinese Chives and Mentaiko: ¥480・Sea Bream Stock Namero: ¥780・Pickled Cucumber with Plums: ¥480・Fried Mochi Mentaiko with Seaweed: ¥580・Marinated Dried Squid: ¥580
・Tsumari Soba Noodles 880 yen・Sea Bream Rice with Chazuke 680 yen・Scented Bonito Dashi Soy Sauce Yakisoba 780 yen・Toro Takumaki Roll 780 yen・Sweet Soy Sauce Nigiri (Sushi Rolls) 4 Types 880 yen・Shijimi Soup 200 yen
・Mizu-warabimochi (Warabi Mochi) 480 yen・Sweet Potato Brulee 480 yen・Black Bean Ice Cream 480 yen
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