Juicy fried chicken packed with the aroma and flavor of soy sauce.

Chicken nanban finished with refreshing black vinegar.

Chicken thighs fried with ginger. A great dish to go with chicken rice.

First, you can eat it as it is as a yakitori bowl, then enjoy it with nori rolls, and finish it off with dashi ochazuke. There are countless ways to eat it, depending on your favorite condiments!

Enjoy it with two types of dipping sauce: warm, rich chicken broth soup and cold noodle soup with clam stock.

Half-size bonzaru tsukemen. If you want to order a set but are concerned about the portion size, try this.