This is a reservation plan for seats only. Please order your food a la carte on the day.
・During busy times, seats will be available for 2 hours from the reservation time.
・If we do not hear from you within 30 minutes of your reservation time, we will cancel your reservation.
・We charge a charm fee of ¥399 (tax included) per person.

*The image is for 300g.

*The image is for 300g.

This Adriatic-style seafood stew is packed with the delicious flavors of seafood!
Enjoy it to the very end with some pasta Mancini at the end ♪

Meaty Marche-style lasagna with plenty of liver and ragu sauce

A bite-sized treat, a Marche tradition that spares no effort! Fried pitted olives stuffed with meat and an assortment of crispy fried tripe are the perfect snack to go with any drink!

A rich, fragrant porcini cream pasta. The chewy texture of the pasta mancini is exquisite!

The traditional Italian amatriciana is reconstructed with Awaji onions and pasta mancini. The flavor of the pancetta is concentrated, and the sweetness of the Awaji onions is juicy. Enjoy the powerful flavor of pasta mancini that spreads the more you chew it.

An appetizer plate packed with delicious food. A wide selection of wine snacks! For now, we have a 5-kind cicchetti platter!

The delicious flavor of plump shrimp and mushrooms packed into oil!

White: A white wine that can be enjoyed casually. It has a floral and fruity aroma, a fresh and refreshing taste, and a sharp acidity.

Red: It is characterized by a fruity and refreshing aroma of rich fruits such as cherry, and a well-balanced acidity.　
Bottle 2970 yen (tax included)

We change our glass wine lineup each time according to the season and cuisine. You can also enjoy the compatibility with food.　

■Producing area: Marche region
■ Variety: Verdicchio
A bright straw color with a green tinge and a delicate fruit aroma. A white wine with a fresh, fruity, crisp flavor and an impressive aftertaste reminiscent of bitter almonds.

■Producing area: Marche region
■ Variety: Montepulciano
Aging in large barrels and some barriques adds strength and elegance to the soft Montepulciano.
A well-balanced taste of sweet fruit aromas such as cherries, rich fruit flavors, and smooth tannins.

■Producing area: Abruzzo
■ Variety: Montepulciano
Fresh grape aroma and firm acidity. Fruity and mellow taste.
This wine has a profound feel due to aging in oak barrels.

■Variety: Cabernet Sauvignon, Montepulciano, Merlot
■Producing area: Marche region
Pelago is an old Italian word meaning "ocean". The vineyards that produce this wine are also located near the Adriatic Sea. Pairing Montepulciano with Cabernet brings together Italian tradition and modern sensibilities. A red wine with a spicy aroma and firm tannins, produced only in years when the grapes are ripe.

■ Variety: Montepulciano
■Producing area: Marche region
Deep ruby red with purple and garnet hues. A fruity bouquet of ripe cherries and plums with hints of orange peel. These scents are combined with sweet spices such as vanilla and licorice to create a rich aroma. Fruit flavors create a very balanced taste, with smooth tannins. A long and pleasant herbal nuance can be felt in the aftertaste.