![[Official] Ikebukuro Wine Club](https://media.esprot.cloud/images/B47JJtj1MnPHG8I0tprs/ASnnqN99j602XtyAkTIR/1a1877fa73564444bc1b1465221047ca.png)
course details
[Mondays and Tuesdays only: 500 yen off] Casual Course: Enjoy a steak platter and beef carpaccio
- ¥4,500 JPY
course meals
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Plan
[Mondays and Tuesdays only - 500 yen off] Casual Course: Enjoy a steak platter and beef carpaccio
other recommended courses
All-you-can-drink [Casual Course] Enjoy a steak platter and beef carpaccio
This standard plan includes an assortment of appetizers that go perfectly with wine, our specialty beef carpaccio, and a main dish of beef rib and garlic butter chicken. Enjoy our soft and chewy Margherita pizza baked in a 500°C oven!
All-you-can-drink [Premium Course] Enjoy beef skirt steak and beef carpaccio
This premium plan includes an amuse-bouche of sea urchin pudding, an assortment of appetizers that go perfectly with wine, our specialty beef carpaccio, and a main dish of beef skirt steak. You can also enjoy a soft and chewy Margherita pizza baked in a 500°C oven, and a course-exclusive truffle-scented cheese risotto.
A special year-end party course featuring two main dishes: "Beef fillet steak" and "Lobster thermidor"
This luxurious plan, exclusive to year-end parties, features two main dishes: beef fillet steak with fragrant truffle sauce and savory grilled lobster thermidor. Sparkling wine is also available for all-you-can-drink! Come and enjoy a fun time at the Wine Club.
All-you-can-drink included 6,500 yen [New Year's Party Course] Enjoy meat dishes! Course featuring beef fillet steak and Iberian pork brochette
This special New Year's party plan begins with an appetizer platter that pairs perfectly with wine, followed by our famous beef carpaccio, Western-style skewered "brochettes" made with Iberian pork, beef fillet steak, pizza "Bismarck" topped with plenty of prosciutto, and truffle-scented cheese risotto.
