This is an up-and-coming family-run winery run by a young couple in the DAC Weinviertel, known as the birthplace of classic Grünerveltliner. It has a floral aroma reminiscent of white flowers, a pleasant aroma of citrus fruits and grapefruit, and a spicy impression reminiscent of tropical fruits and white pepper derived from the variety. It has an elegant and refreshing taste.

Sembrise is an exception in Burgundy where Sauvignon Blanc is allowed to be used. It has a herbal aroma and lively acidity.

Albariño is said to be the best white grape variety native to Spain. It has the aroma of white peach and honey apple, as well as floral notes. The taste is juicy, fresh, and rich with sharp acidity. As it is produced in a seaside area, it also has a mineral and salty taste. It goes great with seafood!

A wine that's a reward for cool, working women. It's not too sweet, and has a gentle acidity that gives it a good grip, so it's perfect for appetizers and light meals. The theme is "For those who live strong and cute lives!"

Made from grapes grown in the Tupungato area, which is at a high altitude in Mendoza. Bright ruby in color. The fresh aroma of ripe plums, strawberries, and blackberries fills the air, and when you put it in your mouth, the acidity, round tannins, and ripe fruit flavors spread across your tongue in a perfect balance, leaving a long, pleasant aftertaste.

Demeter (biodynamic) certified since 2010. The wine has a powerful aroma of raspberry and pomegranate at first, followed by complex aromas of black fruits and spices. It is mellow and well-balanced, making it a wine that can be enjoyed immediately.

Aromas of black fruits such as black currant, prune, and blackberry. A taste that is elegant and sweet, with a harmonious blend of glossy, silky fruitiness and fine acidity.

Torrontes is a notable variety that is gaining in popularity. This wine has a distinctive muscat aroma, rich fruitiness such as pineapple and banana, and flavors of butter, vanilla, and honey that come from barrel aging!

Primarily barrel fermentation, malolactic fermentation and barrel aging (approximately 7 months) result in a rich and complex flavor. This style of Chardonnay is easy to enjoy and goes well with food. It has a good balance of bright acidity, subtle spice and oak.

As you would expect from the deep rose color, this wine has a rich flavor with a firm crispness and just the right amount of tannins.

This wine, produced by the prestigious Baron de Rothschild family in Corbières, southern France, has a beautiful balance of fruitiness and dense tannins.

Alvaro Palacios, one of the "Priorato Four", directs the wines of "Palacios Remondo" at his family's Rioja bodega. This is a modern type of wine full of fruit, made without filtering, with alcoholic and malolactic fermentation in stainless steel tanks. The harmonious aroma of licorice and raspberry is excellent.