A special New Year's party course featuring beef steak, Iberian pork brochette, beef carpaccio, and other meat dishes

This premium winter course allows you to enjoy the Wine Club's signature meat dishes, including "Beef Carpaccio," "Teppan Beef Steak," "Iberian Pork Brochette," and "Truffle-Scented Prosciutto Bismarck Pizza." Two types of sparkling wine (white and rosé) are available for the all-you-can-drink option! Come and enjoy a fun time at the Wine Club.