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新着情報
what's new
[June 2nd to June 9th only] Our annual Meat Week! The volume of our "Rotile Steak" has increased by 29%!
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[Limited to April 26th - May 10th] Golden Week only extended meat week! The volume of the "Rotile Steak" has increased by 29%!
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[April 2nd to April 9th only] Our annual Meat Week! The volume of our "Rotile Steak" has increased by 29%!
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Starting in March, we are accepting reservations for our welcome and farewell party course, which includes a toast of rose sparkling wine! Make your reservation early!
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[March 2nd to March 9th only] Our annual Meat Week! The volume of our "Rotile Steak" has increased by 29%!
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Spring limited menu starts on March 4th!!
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Weekdays only! Happy Hour!
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