050-3200-0596

regular holiday :sun, Japanese holidays

当店について

About our store

＜1 minute walk from JR Yurakucho Station, direct access to Hibiya Station on all Metro lines, 3 minutes walk from Ginza Station, Yurakucho Denki Building B1F＞

[An authentic wine bistro dedicated to lovers of wine and French cuisine]

Relaxed table seats
Private rooms
Bar space with a lively atmosphere

Enjoy casual bistro cuisine in each space.

The adjacent wine shop "THE CELLAR"

Over 100 types of carefully selected wines from various regions

Bring wine purchased at retail price into the store
Enjoy high-quality wines at reasonable prices

Adult dates, drinking parties with friends
Sipping wine with colleagues on the way home
A casual bistro bar that can be used for various occasions

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新着情報

news

04/20/2025

May 11, 2025 [Wine Event Information]

04/15/2025

[April 26th - May 10th only] Golden Week Special Expanded Meat Week! The volume of the "Rotile Steak" has increased by 29%!

03/26/2025

[April 2nd to April 9th only] Our annual Meat Week! The volume of our "Rotile Steak" has increased by 29%!

03/06/2025

[New drink menu launched!]

03/03/2025

[Wine Week only available from the 10th to the 20th of every month] There will be no charge for bringing in wine from the attached wine shop!

5月11日（日）ワインイベントのご案内

Wine event information for May 11th (Sun)

A bistro French feast made with luxurious ingredients and a superb pairing buffet with wines carefully selected by a sommelier

On Sunday, May 11th, Yurakucho Wine Club will be holding a one-day-only event where you can enjoy bistro French cuisine made with luxurious ingredients, including roasted lobster and roast Japanese black beef, along with wine. On the day, we will invite Yuya Matsuda, a senior sommelier certified by the Japan Sommelier Association who also works as a Wine Fitter®️, to talk about the appeal of wine and pairings with other wines. Rare limited edition wines will also be available. There will also be a wine sale. Feel free to purchase your favorite wine and enjoy it at home.

A bistro French feast made with luxurious ingredients and a superb pairing buffet with wines carefully selected by a sommelier

This is a one-day-only wine pairing event where you can enjoy bistro French cuisine made with luxurious ingredients, including "roasted lobster" and "roasted Japanese black beef," along with wine.

All displayed prices include Japanese consumption tax.表示価格はすべて税込み価格です。

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２５年歓送迎会

25th Anniversary Welcome and Farewell Party

Reservations are now being accepted!

The main dish is a domestic beef fillet steak with the chef's special sauce!

[Event period: March 10th - April 30th] A special welcome/farewell party course featuring domestic beef fillet steak and spring pasta, with a toast of rose sparkling wine included!

Starting with a toast of rose sparkling wine, the special welcome/farewell party course includes a tender domestic beef fillet steak as the main dish, clam pesto pasta to brighten up the spring, and an assortment of appetizers that go well with wine.

◆Recently, we have seen an increase in customers coming to our restaurant without knowing their reservation name. To ensure smooth guidance, please tell your companions your [reservation name].

All displayed prices include Japanese consumption tax.表示価格はすべて税込み価格です。

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コース一覧

Course List

Commitment 1

All-you-can-drink 5,500 yen course: hearty steaks and bistro dishes♪

￥5000 [Course A] & [All-you-can-drink] ◆ Perfect for group social gatherings and welcoming/farewell parties! A course where you can enjoy both pork and chicken steaks

◆A 5,000 yen course with all-you-can-drink, recommended for groups!
◆The main course is a luxurious pork and chicken double steak that is sure to impress! This course is recommended for lively parties of 4 or more people!
◆Standing-style dining is also available.

¥5,500 [Bistro course] & [All-you-can-drink] ◆ A casual course to enjoy food that goes well with wine

◆This popular course is great value for money and allows you to enjoy your favorite pairings of "foam" with the luxurious beef carpaccio topped with fluffy cheese, "white" with the appetizer platter, and "red" with the main beef steak! ◆It is also available as a standing buffet.

¥6,000 [Premium Course] & [All-you-can-drink] ◆ Course to enjoy meat and seafood appetizers, sirloin steak and a final dish

◆A luxurious course that includes special meat and seafood appetizers, sirloin steak cooked on a hot plate, seasonal Alsace-style pizza, pasta for the final course, and even dessert. Perfect for guests who want to enjoy a full meal, as well as dishes that go well with wine.
◆Can accommodate standing parties.

¥5000 [Bistro course] & [5 drinks] ◆ A casual course to enjoy dishes that go well with wine

◆This popular course offers excellent value for money and allows you to enjoy your favorite marriages by pairing the fluffy cheese on top of the luxurious beef carpaccio with "foam," the appetizer platter with "white," and the main beef steak with "red"!

￥5,500 [Premium Course] & [5 drinks included] ◆ Meat and seafood appetizer, sirloin steak and final dish included

◆A luxurious course that includes special meat and seafood appetizers, sirloin steak cooked on a hot plate, seasonal Alsace-style pizza, pasta for the final course, and dessert. For customers who want to enjoy not only dishes that go well with wine, but also a full meal.
◆Can accommodate standing parties.