course details

[Spring Limited] Yuba Dosue "Rei" Sea Bream and Yuba Soy Milk Shabu-Shabu
A banquet meal with all-you-can-eat freshly made tofu. Enjoy freshly made "Kumiage Yuba" and the main course of soy milk shabu-shabu with sea bream and yuba.
- ¥5,500 JPY
course meals
[Appetizer]
Freshly made Oboro Tofu Free refills
[Appetizer]
Fresh Yuba Spring Rolls with Dried Yuba and Negitoro (Tuna and Onion)
Yuba Rice Crackers
[Appetizer]
Fresh Yuba Sashimi
[Clear Soup]
Seasonal Yuba Clear Soup
[Hot Dish]
Deep-fried Yuba Made with Kyoto Tofu Fujino Soy Milk
[Grilled Dish]
Thick Yuba and Namafu Soy Milk Gratin
[Main Dish]
Sea Bream and Yuba Soy Milk Shabu-Shabu
[Fried Dish]
Toji-age Yuba Shinjo (Deep-fried Yuba)
[Meal]
Fresh Yuba Sushi Rolls
Miso Soup
[Dessert]
*Seating is limited to two hours.

| number of people available | from 2 people |
|---|---|
| reception time | 11:00 to 21:00 |
| reservation deadline | book by 21:00 on 1 day prior to |
| seat available minutes | 120 minutes |
| availability period | 2026-03-03 to 2026-05-31 |
| notes | *Due to hospitality reasons, we only accept reservations for two or more people. |
Plan
【春季限定】ゆばどすえ『麗』rei 鯛と湯葉の豆乳しゃぶしゃぶ [Spring Limited] Yuba Dosue "Rei" Sea Bream and Yuba Soy Milk Shabu-Shabu
A banquet meal with all-you-can-eat freshly made tofu. Enjoy freshly made "Kumiage Yuba" and the main course of soy milk shabu-shabu with sea bream and yuba.
¥5,500JPY
- All displayed prices include Japanese consumption tax.表示価格はすべて税込み価格です。
- image is for reference only画像はイメージです
other recommended courses
[All-you-can-drink included 6,000 yen] Eight-course Kaiseki "Rinrin" Kaiseki course featuring King Yellowtail's soy milk shabu-shabu *Until March 2nd
The main course of the Hakkaku Kaiseki dinner is a two-hour all-you-can-drink plan featuring a winter-only king yellowtail and yuba soy milk shabu-shabu. You can also have as many refills of the freshly made Oboro tofu as you like! Enjoy! (Reservations required at least one day in advance.)
All-you-can-drink 7,000 yen (tax included) [Winter only] Yuba Dosue "Rin" rin King Yellowtail and Yuba Soy Milk Shabu-Shabu *Until March 2nd
A kaiseki banquet with all-you-can-eat freshly made tofu. Enjoy freshly made "Kumiage Yuba" (Dried Yuba) and the main course of King Yellowtail and Yuba Soy Milk Shabu-Shabu. Seating is limited to two hours (last drink 30 minutes before closing) (reservations required at least one day in advance).
Winter Eight-Fact Kaiseki Course "Rinrin" Enjoy King Yellowtail and Yuba Soy Milk Shabu-Shabu Kaiseki Course *Until March 2nd
The main course of the Hakkaku Kaiseki dinner includes a winter-only plan featuring king yellowtail and yuba soy milk shabu-shabu.
Enjoy unlimited refills of freshly made oboro tofu!
(Reservations required at least one day in advance)
[Winter Limited] Yuba Dosue "Rin" rin King Yellowtail and Yuba Soy Milk Shabu-Shabu *Available until March 2nd
This kaiseki course includes all-you-can-eat freshly made tofu. Enjoy freshly made "Kumiage Yuba" (pumped yuba) as the main course, followed by king yellowtail and yuba soy milk shabu-shabu. (Reservations required at least one day in advance.)
Perfect for lunch gatherings ♪ Winter limited "Winter Flavor Mini Kaiseki" * Until March 2nd
This mini-kaiseki course is only available during the day and includes freshly made Oboro Tofu, a colorful Obanzai (side dish) based on one soup and three side dishes, soy milk tofu, and yuba dashi ochazuke (tea rice with dashi). Serving time: 90 minutes
Enjoy the winter meal of one soup and eight dishes "Yukihana" *Until March 2nd
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Recommended for welcoming and farewell parties! Our popular soy milk shabu-shabu kaiseki plan includes all-you-can-eat fresh tofu and two hours of all-you-can-drink.
For reservations of four or more people during this event, we offer a special price of ¥5,500 instead of ¥6,300.
Event Period: March 3rd - April 30th (Reservations accepted for four or more people)
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For reservations of four or more people during this event, we offer a special price of ¥6,500 instead of ¥7,300.
Event Period: March 3rd - April 30th (Reservations accepted for four or more people)
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The main course of the Hakkaku Kaiseki is a two-hour all-you-can-drink plan that includes the spring-only sea bream and yuba soy milk shabu-shabu.
You can have as many refills of the freshly made Oboro tofu as you like! Enjoy!
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This special kaiseki meal featuring a small hotpot of soy milk and tofu includes all-you-can-drink options and is priced at 5,000 yen (tax included). Perfect for lunch gatherings. This plan requires reservations made the day before. Appetizers and other dishes may change seasonally. We are closed between 3:00 PM and 5:00 PM.
- All displayed prices include Japanese consumption tax.表示価格はすべて税込み価格です。
- image is for reference only画像はイメージです
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