![[Official] Yakitori Haretsubame Shinjuku Island Tower Store](https://media.esprot.cloud/images/B47JJtj1MnPHG8I0tprs/8sdo41FL8c4CC4qKld6T/6f26de72bcab4b568793d70022296233.png)
course details
[Year-end Party Special] Enjoy a 2.5-hour feast featuring two main dishes: "Snow Crab Shabu-Shabu with Crab Miso" and "Grilled Bluefin Tuna and Japanese Black Beef"
- 12 items
- ¥8,000 JPY
course meals
| number of items | |
|---|---|
| number of people available | |
| reception time | |
| reservation deadline | |
| seat available minutes | |
| availability period |
Plan
[Year-end Party Special] Double main course: "Snow crab shabu-shabu with crab miso" and "Grilled bluefin tuna and Japanese black beef" with 2.5 hours of all-you-can-drink
¥8,000JPYall-you-can-drink menu
150 minutes（last order: 30 minutes prior to）35 itemsSuntory [Beer]
Suntory [Highball]
Suntory [Whiskey]
sour
cocktail
Japanese sake
shochu
wine
Plum wine
soft drinks
+500 yen for premium all-you-can-drink ♪
[Premium all-you-can-drink] Fruit liquor
[Premium All-You-Can-Drink] Shochu
[Premium All-You-Can-Drink] Sour
[Premium all-you-can-drink] Sake
other recommended courses
[Lunch only, 3 hours of premium all-you-can-drink included] [Standard course] Enjoy a feast of "chicken grilled with shichimi and grilled corn on a teppanyaki plate" and "seasonal obanzai" for 4,500 yen (tax included)
[Standard] Banquet Course: The appetizer is a 3-piece assortment of seasonal obanzai dishes, and the main course is our signature charcoal-grilled yakitori and raw chicken with shichimi spices and grilled corn on a teppanyaki grill. Finally, the final dish is soba noodles served on a bamboo steamer. This 11-course banquet course includes 3 hours of premium all-you-can-drink, available only during lunchtime!
[Lunch only, includes 3.5 hours of premium all-you-can-drink] [Luxurious Course] Enjoy a feast of "Houraku-yaki Kuroge Wagyu Beef and Bluefin Tuna," "Raw Duck Meatballs with Yolk Sauce," and "Eel Hitsumabushi" for 6,000 yen (tax included)
A luxurious banquet course perfect for guests looking for a relaxing banquet!
The main course is an 11-course feast featuring Kuroge Wagyu beef and bluefin tuna Houraku-yaki, raw duck meatballs with yolk sauce, and eel hitsumabushi!
A relaxing 3.5-hour premium all-you-can-drink course available only during lunchtime!
[2-hour all-you-can-drink included] Popular course "Two kinds of our signature charcoal grilled skewers" and "Chicken and mushrooms grilled on a ceramic plate with miso" 3,800 yen (tax included)
[Popular Party Course]
The main courses are "Two Types of Our Signature Charcoal-Grilled Skewers" and "Chicken and Mushroom Grilled with Miso on a Ceramic Plate."
This banquet course includes "11 dishes" and two hours of all-you-can-drink!
[2-hour all-you-can-drink included] Enjoy the classic course "Chicken Saikyo-yaki and Coho Salmon Toban-yaki" and "Seasonal Obanzai" for 4,500 yen (tax included)
[Standard] Banquet course: The appetizer is a platter of three kinds of seasonal side dishes, and the main course is our proud charcoal grilled yakitori and grilled chicken with saikyo-yaki and silver salmon on a teppanyaki grill. This banquet course includes two hours of all-you-can-drink and includes 11 dishes!
[2-hour all-you-can-drink included] Enjoy a specially selected course including "Duck loin and oysters grilled on a magnolia leaf, seasonal side dishes, and more" for 5,300 yen (tax included)
The appetizer is a "4 kinds of obanzai" platter that lets you enjoy the flavors of the season, followed by their famous grilled skewers, and the main course is "duck loin and oysters grilled on a hoba leaf." This carefully selected course includes 11 dishes and 2 hours of all-you-can-drink!
[2.5 hours of all-you-can-drink included] A luxurious feast featuring "Grilled Kuroge Wagyu Beef and Bluefin Tuna, Chicken and Conger Eel Hitsumabushi" and more - 6,000 yen (tax included)
This luxurious banquet course is perfect for guests looking for a relaxing banquet!
Enjoy an 11-course banquet with main dishes including grilled Japanese Black Beef and Bluefin Tuna, raw duck meatballs, and chicken and conger eel hitsumabushi! This course includes a relaxing 2.5-hour all-you-can-drink option!
[3-hour all-you-can-drink included] Popular course "Two kinds of our signature charcoal grilled skewers" and "Chicken and mushrooms grilled on a ceramic plate with miso" 4,800 yen (tax included)
[Popular Party Course]
The main courses are "Two Types of Our Signature Charcoal-Grilled Skewers" and "Chicken and Mushroom Grilled with Miso on a Ceramic Plate."
This banquet course includes "11 dishes" and 3 hours of all-you-can-drink!
[3-hour all-you-can-drink included] Enjoy the classic course "Chicken Saikyo-yaki and Coho Salmon Toban-yaki" and "Seasonal Obanzai" feast for 5,500 yen (tax included)
[Standard] Banquet course: The appetizer is a platter of three kinds of seasonal side dishes, and the main course is our proud charcoal grilled yakitori and grilled chicken with saikyo-yaki and silver salmon on a teppanyaki grill. This banquet course includes three hours of all-you-can-drink and includes 11 dishes!
[3-hour all-you-can-drink included] Enjoy a specially selected course including "Duck loin and oysters grilled on a magnolia leaf, seasonal side dishes, and more" for 6,300 yen (tax included)
The appetizer is a "4 kinds of obanzai" platter that lets you enjoy the flavors of the season, followed by their famous grilled skewers, and the main course is "duck loin and oysters grilled on a hoba leaf." This carefully selected course includes 11 dishes and 3 hours of all-you-can-drink!
[3.5 hours of all-you-can-drink included] A luxurious feast featuring "Grilled Kuroge Wagyu Beef and Bluefin Tuna, Chicken and Conger Eel Hitsumabushi" and more. 7,000 yen (tax included)
A luxurious banquet course perfect for guests looking for a relaxing banquet!
Enjoy an 11-course banquet with main dishes including "Grilled Kuroge Wagyu Beef and Bluefin Tuna," "Raw Duck Meatballs," and "Chicken and Conger Eel Hitsumabushi"! This course includes a relaxing 3.5-hour all-you-can-drink option!
