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September 1st - 3 hours Autumn Banquet
■□■ Banquet course with 3 hours of all-you-can-drink ■□■
[3-hour all-you-can-drink included] Popular course "Two kinds of our signature charcoal grilled skewers" and "Chicken and mushrooms grilled on a ceramic plate with miso" 4,800 yen (tax included)
[Popular Party Course]
The main courses are "Two Types of Our Signature Charcoal-Grilled Skewers" and "Chicken and Mushroom Grilled with Miso on a Ceramic Plate."
This banquet course includes "11 dishes" and 3 hours of all-you-can-drink!
[3-hour all-you-can-drink included] Enjoy the classic course "Chicken Saikyo-yaki and Coho Salmon Toban-yaki" and "Seasonal Obanzai" feast for 5,500 yen (tax included)
[Standard] Banquet course: The appetizer is a platter of three kinds of seasonal side dishes, and the main course is our proud charcoal grilled yakitori and grilled chicken with saikyo-yaki and silver salmon on a teppanyaki grill. This banquet course includes three hours of all-you-can-drink and includes 11 dishes!
[3-hour all-you-can-drink included] Enjoy a specially selected course including "Duck loin and oysters grilled on a magnolia leaf, seasonal side dishes, and more" for 6,300 yen (tax included)
The appetizer is a "4 kinds of obanzai" platter that lets you enjoy the flavors of the season, followed by their famous grilled skewers, and the main course is "duck loin and oysters grilled on a hoba leaf." This carefully selected course includes 11 dishes and 3 hours of all-you-can-drink!
[3.5 hours of all-you-can-drink included] A luxurious feast featuring "Grilled Kuroge Wagyu Beef and Bluefin Tuna, Chicken and Conger Eel Hitsumabushi" and more. 7,000 yen (tax included)
A luxurious banquet course perfect for guests looking for a relaxing banquet!
Enjoy an 11-course banquet with main dishes including "Grilled Kuroge Wagyu Beef and Bluefin Tuna," "Raw Duck Meatballs," and "Chicken and Conger Eel Hitsumabushi"! This course includes a relaxing 3.5-hour all-you-can-drink option!
